Use of infrared thermography for monitoring stomatal closure in the field: Application to grapevine

Journal of Experimental Botany

Volumn 53, Issue 378, 2002, Pages 2249-2260

  Jones, H G ^a   Stoll, M ^a   Santos, T ^b   Sousa, C D ^c   Chaves, M M ^b,c   Grant, O M ^a  

^a UNIVERSITY OF DUNDEE   (United Kingdom)

^b INSTITUTO SUPERIOR DE AGRONOMIA   (Portugal)

^c INSTITUTO DE TECNOLOGIA QUÍMICA E BIOLÓGICA   (Portugal)

Author keywords

Energy balance; Infrared thermography; Infrared thermometry; Leaf temperature; Stomatal conductance; Thermal imaging; Vitis vinifera

Indexed keywords

IMAGE ANALYSIS; PLANTS (BOTANY); TEMPERATURE MEASUREMENT; THERMOGRAPHY (IMAGING);

ENVIRONMENTAL CONDITIONS;

PHYSIOLOGY;

VITIS; VITIS SP.; VITIS VINIFERA;

EID: 0036840227     PISSN: 00220957     EISSN: None     Source Type: Journal    
DOI: 10.1093/jxb/erf083     Document Type: Article

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