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Volumn 75, Issue 9, 2002, Pages 1119-1132

Maximum daily consumption and respiration rates at four temperatures for five species of crayfish from missouri, U.S.A. (Decapoda, Orconectes spp.)

Author keywords

[No Author keywords available]

Indexed keywords

CRAYFISH; FOOD CONSUMPTION; RESPIRATION; TEMPERATURE;

EID: 0036824947     PISSN: 0011216X     EISSN: None     Source Type: Journal    
DOI: 10.1163/156854002763270518     Document Type: Article
Times cited : (28)

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