Effect of phenylalanine on the fragmentation of deprotonated peptides

Journal of the American Society for Mass Spectrometry

Volumn 13, Issue 10, 2002, Pages 1242-1249

  Harrison, Alex G ^a  

^a UNIVERSITY OF TORONTO   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; AROMATIC HYDROCARBONS; DISSOCIATION; MASS SPECTROMETRY; PROTONS;

COLLISION-INDUCED DISSOCIATION;

POLYPEPTIDES;

AMIDE; BENZENE DERIVATIVE; CINNAMIC ACID; PEPTIDE; PHENYLALANINE; PROTON;

MASS SPECTROMETRY;

AMINO ACID SEQUENCE; AMINO TERMINAL SEQUENCE; ARTICLE; CARBOXY TERMINAL SEQUENCE; DISSOCIATION; FRAGMENTATION REACTION; ISOTOPE LABELING; MASS SPECTROMETRY; PROTON TRANSPORT; CHEMISTRY; ELECTROSPRAY MASS SPECTROMETRY;

PEPTIDES; PHENYLALANINE; PROTONS; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;

EID: 0036780948     PISSN: 10440305     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1044-0305(02)00455-5     Document Type: Article

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