Bacillus cereus emetic toxin production in cooked rice

Food Microbiology

Volumn 19, Issue 5, 2002, Pages 431-439

  J Finlay, W J ^a,b   Logan, N A ^a   Sutherland, A D ^a  

^a GLASGOW CALEDONIAN UNIVERSITY   (United Kingdom)

^b CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACILLUS CEREUS; BACTERIA (MICROORGANISMS);

EID: 0036776525     PISSN: 07400020     EISSN: None     Source Type: Journal    
DOI: 10.1006/fmic.2002.0505     Document Type: Article

References (28)

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24. Biochemical characteristics and heat tolerance of strains of Bacillus cereus isolated from uncooked and cooked rice after food poisoning outbreaks
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