메뉴 건너뛰기




Volumn 40, Issue 10, 2002, Pages 1375-1381

Isomaltulose (Palatinose®): A review of biological and toxicological studies

Author keywords

Isomaltulose; Review; Safety

Indexed keywords

FRUCTOSE; GLUCOSE; MALTOSE; PALATINOSE; SUCROSE; DISACCHARIDASE; DRUG DERIVATIVE; INSULIN; ISOMALTOSE; SWEETENING AGENT;

EID: 0036771596     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0278-6915(02)00105-9     Document Type: Short Survey
Times cited : (265)

References (54)
  • 4
    • 0005165336 scopus 로고
    • Hydrolysis of palatinose (isomaltulose) by pig intestinal glycosidases
    • Dahlqvist A. Hydrolysis of palatinose (isomaltulose) by pig intestinal glycosidases. Acta Chemica Scandinavica. 15:1961;808-816.
    • (1961) Acta Chemica Scandinavica , vol.15 , pp. 808-816
    • Dahlqvist, A.1
  • 5
    • 0005171374 scopus 로고
    • Human intestinal disaccharidases and hereditary disaccharide intolerance. The hydrolysis of sucrose, isomaltose, palatinose (isomaltulose), and a 1,6-alpha-oligosaccharide (isomalto-oligosaccharide) preparation
    • Dahlqvist A., Auricchio S., Semenza G., Prader A. Human intestinal disaccharidases and hereditary disaccharide intolerance. The hydrolysis of sucrose, isomaltose, palatinose (isomaltulose), and a 1,6-alpha-oligosaccharide (isomalto-oligosaccharide) preparation. Journal of Clinical Investigation. 42:1963;556-562.
    • (1963) Journal of Clinical Investigation , vol.42 , pp. 556-562
    • Dahlqvist, A.1    Auricchio, S.2    Semenza, G.3    Prader, A.4
  • 6
    • 4444368426 scopus 로고
    • Method for assay of intestinal disaccharidases
    • Dahlqvist A. Method for assay of intestinal disaccharidases. Analytical Biochemistry. 7:1964;18-25.
    • (1964) Analytical Biochemistry , vol.7 , pp. 18-25
    • Dahlqvist, A.1
  • 8
    • 0000654396 scopus 로고
    • Hydrolysis of palatinose by rat intestinal sucrase-isomaltase complex. Nippon Eiyo Shokuryo Gakkaishi
    • Chemical Abstracts 101, no. 2895 (1984)
    • Goda T., Hosoya N. Hydrolysis of palatinose by rat intestinal sucrase-isomaltase complex. Nippon Eiyo Shokuryo Gakkaishi. Journal of Japanese Society of Nutrition and Food Science. 36:1983;169-173. [Chemical Abstracts 101, no. 2895 (1984)].
    • (1983) Journal of Japanese Society of Nutrition and Food Science , vol.36 , pp. 169-173
    • Goda, T.1    Hosoya, N.2
  • 9
    • 0018088841 scopus 로고
    • Metabolism of hydrogenated palatinose, an equimolar mixture of alpha-D-glucopyranosido-1,6-sorbitol and alpha-D-glucopyranosido-1,6-mannitol
    • Grupp U., Siebert G. Metabolism of hydrogenated palatinose, an equimolar mixture of alpha-D-glucopyranosido-1,6-sorbitol and alpha-D-glucopyranosido-1,6-mannitol. Research in Experimental Medicine (Berl.). 173:1978;261-278.
    • (1978) Research in Experimental Medicine (Berl.) , vol.173 , pp. 261-278
    • Grupp, U.1    Siebert, G.2
  • 10
    • 0345698653 scopus 로고    scopus 로고
    • Di- and oligosaccharide substrate specificities and subsite binding energies of pig intestinal glucoamylase-maltase
    • Günther S., Heymann H. Di- and oligosaccharide substrate specificities and subsite binding energies of pig intestinal glucoamylase-maltase. Archives of Biochemistry and Biophysics. 354:1998;111-116.
    • (1998) Archives of Biochemistry and Biophysics , vol.354 , pp. 111-116
    • Günther, S.1    Heymann, H.2
  • 11
    • 0030134469 scopus 로고    scopus 로고
    • Urinary excretion by dogs of intravenously administered simple sugars
    • Hall E.J., Batt R.M. Urinary excretion by dogs of intravenously administered simple sugars. Research in Veterinary Science. 60:1996;280-282.
    • (1996) Research in Veterinary Science , vol.60 , pp. 280-282
    • Hall, E.J.1    Batt, R.M.2
  • 15
    • 0003775293 scopus 로고
    • Unpublished Report from Zahnärztliches Institut der Universität Zürich, Abteilung für Kariologie, Parodontologie und Präventivzahnmedicin, Station für Bioelektronik
    • Imfeld, T., Mühlemann, H.R., 1983. pH-telemetische Prüfung von Palatinose und Palatinosebonbons der Firma Bayer AG. Unpublished Report from Zahnärztliches Institut der Universität Zürich, Abteilung für Kariologie, Parodontologie und Präventivzahnmedicin, Station für Bioelektronik.
    • (1983) pH-telemetische Prüfung von Palatinose und Palatinosebonbons der Firma Bayer AG
    • Imfeld, T.1    Mühlemann, H.R.2
  • 16
    • 0036774922 scopus 로고    scopus 로고
    • 13-Week oral toxicity study with isomaltulose (Palatinose®) in rats
    • Jonker, D., Lina, B.A.R., Kozianowski, G., 2002. 13-Week oral toxicity study with isomaltulose (Palatinose®) in rats. Food and Chemical Toxicology, 40, 1383-1389.
    • (2002) Food and Chemical Toxicology , vol.40 , pp. 1383-1389
    • Jonker, D.1    Lina, B.A.R.2    Kozianowski, G.3
  • 17
    • 34247251140 scopus 로고
    • Verwendung von Palatinose für Nahrungsmittel
    • Kaga T., Mizutani T. Verwendung von Palatinose für Nahrungsmittel. Seito Gijutsu Kenkyukaishi. 34:1985;45-57.
    • (1985) Seito Gijutsu Kenkyukaishi , vol.34 , pp. 45-57
    • Kaga, T.1    Mizutani, T.2
  • 21
    • 0022208051 scopus 로고
    • Changes in blood glucose and insulin after an oral palatinose administration in normal subjects
    • Kawai K., Okuda Y., Yamashita K. Changes in blood glucose and insulin after an oral palatinose administration in normal subjects. Endocrinologia Japonica. 32:1985;933-936.
    • (1985) Endocrinologia Japonica , vol.32 , pp. 933-936
    • Kawai, K.1    Okuda, Y.2    Yamashita, K.3
  • 22
    • 0022465399 scopus 로고
    • Palatinose as a potential parenteral nutrient: Its metabolic effects and fate after oral and intravenous administration to dogs
    • Kawai K., Okuda Y., Chiba Y., Yamashita K. Palatinose as a potential parenteral nutrient: its metabolic effects and fate after oral and intravenous administration to dogs. Journal of Nutritional Science and Vitaminology. 32:1986;297-306.
    • (1986) Journal of Nutritional Science and Vitaminology , vol.32 , pp. 297-306
    • Kawai, K.1    Okuda, Y.2    Chiba, Y.3    Yamashita, K.4
  • 26
    • 84987277452 scopus 로고
    • Analysis and quantitation of minor di- and trisaccharides in honey, using capillary gas chromatography
    • Low N.H., Sporns P. Analysis and quantitation of minor di- and trisaccharides in honey, using capillary gas chromatography. Journal of Food Science. 53:1988;558-561.
    • (1988) Journal of Food Science , vol.53 , pp. 558-561
    • Low, N.H.1    Sporns, P.2
  • 27
  • 28
    • 0005210448 scopus 로고    scopus 로고
    • Acid production from palatinose, palatinit, erythritol and maltitol by bacteria isolated from dental plaque on human deciduous teeth
    • Matsuyama J., Sato T., Hoshino E. Acid production from palatinose, palatinit, erythritol and maltitol by bacteria isolated from dental plaque on human deciduous teeth. Japanese Journal of Oral Biology. 39:1997;91-99.
    • (1997) Japanese Journal of Oral Biology , vol.39 , pp. 91-99
    • Matsuyama, J.1    Sato, T.2    Hoshino, E.3
  • 30
    • 0016317427 scopus 로고
    • Absorption of intact oligosaccharide in health and disease
    • Menzies I.S. Absorption of intact oligosaccharide in health and disease. Biochemical Society Transactions. 2:1974;1042-1047.
    • (1974) Biochemical Society Transactions , vol.2 , pp. 1042-1047
    • Menzies, I.S.1
  • 32
    • 0020711408 scopus 로고
    • Effect of isomaltulose on acid production and insoluble glucan synthesis by Streptococcus mutans
    • Ohta K., Takazoe I. Effect of isomaltulose on acid production and insoluble glucan synthesis by Streptococcus mutans. Bulletin Tokyo Dental College. 24:1983;1-11.
    • (1983) Bulletin Tokyo Dental College , vol.24 , pp. 1-11
    • Ohta, K.1    Takazoe, I.2
  • 33
    • 0022521976 scopus 로고
    • Effects of parenteral palatinose on glucose metabolism in normal and streptozotocin diabetic rats
    • Okuda Y., Kawai K., Chiba Y., Koide Y., Yamashita K. Effects of parenteral palatinose on glucose metabolism in normal and streptozotocin diabetic rats. Hormone and Metabolic Research. 18:1986;361-364.
    • (1986) Hormone and Metabolic Research , vol.18 , pp. 361-364
    • Okuda, Y.1    Kawai, K.2    Chiba, Y.3    Koide, Y.4    Yamashita, K.5
  • 34
    • 0020677925 scopus 로고
    • Non-cariogenicity of the disaccharide palatinose in experimental dental caries of rats
    • Ooshima T., Izumitani A., Sobue S., Okahashi N., Hamada S. Non-cariogenicity of the disaccharide palatinose in experimental dental caries of rats. Infection and Immunity. 39:1983;43-49.
    • (1983) Infection and Immunity , vol.39 , pp. 43-49
    • Ooshima, T.1    Izumitani, A.2    Sobue, S.3    Okahashi, N.4    Hamada, S.5
  • 36
    • 0021782542 scopus 로고
    • Cariogenicity of isomaltulose (palatinose), sucrose and mixture of these sugars in rats infected with Streptococcus mutans E-49
    • Sasaki N., Topitsoglou V., Takazoe I., Frostell G. Cariogenicity of isomaltulose (palatinose), sucrose and mixture of these sugars in rats infected with Streptococcus mutans E-49. Swedish Dental Journal. 9:1985;149-155.
    • (1985) Swedish Dental Journal , vol.9 , pp. 149-155
    • Sasaki, N.1    Topitsoglou, V.2    Takazoe, I.3    Frostell, G.4
  • 37
    • 0002462052 scopus 로고
    • Palatinit® Herstellung, technologische Eigenschaften und Analytik palatinithaltiger Lebensmittel
    • Schiweck H. Palatinit® Herstellung, technologische Eigenschaften und Analytik palatinithaltiger Lebensmittel. Alimenta. 19:1980;5-16.
    • (1980) Alimenta , vol.19 , pp. 5-16
    • Schiweck, H.1
  • 38
    • 0000426464 scopus 로고
    • New developments in the use of sucrose as an industrial bulk chemical. Neue Entwicklungen in der Verwendung von Saccharose als Rohstoffe für die chemische Industrie
    • Schiweck H., Munir M., Rapp K.M., Schneider B., Vogel M. New developments in the use of sucrose as an industrial bulk chemical. Neue Entwicklungen in der Verwendung von Saccharose als Rohstoffe für die chemische Industrie. 1; Zuckerindustrie. 115:1990;555-565.
    • (1990) 1; Zuckerindustrie , vol.115 , pp. 555-565
    • Schiweck, H.1    Munir, M.2    Rapp, K.M.3    Schneider, B.4    Vogel, M.5
  • 39
    • 0005158809 scopus 로고
    • Isomaltulose (Palatinose®)
    • G.-W. von Rymon Lipinski, & H. Schiweck. Hamburg: Behr's Verlag
    • Schiweck H. Isomaltulose (Palatinose®). von Rymon Lipinski G.-W., Schiweck H. Handbuch Sü ungsmittel. 1991;246-261 Behr's Verlag, Hamburg.
    • (1991) Handbuch Sü ungsmittel , pp. 246-261
    • Schiweck, H.1
  • 41
    • 84945645379 scopus 로고
    • Isolation and characterization of oligosaccharides from honey. Part I. Disaccharides
    • Siddiqui I.R., Furgala B. Isolation and characterization of oligosaccharides from honey. Part I. Disaccharides. Journal of Agricultural Research. 6:1967;139-145.
    • (1967) Journal of Agricultural Research , vol.6 , pp. 139-145
    • Siddiqui, I.R.1    Furgala, B.2
  • 44
    • 0022033919 scopus 로고
    • New trends on sweeteners in Japan
    • Takazoe I. New trends on sweeteners in Japan. International Dental Journal. 35:1985;58-65.
    • (1985) International Dental Journal , vol.35 , pp. 58-65
    • Takazoe, I.1
  • 47
    • 0004213415 scopus 로고
    • Digestion processes of palatinose and saccharose in the small and large intestine of the pig
    • 20 June
    • Van Weerden, E.J., Huisman, J., Van Leeuwen, P., 1983. Digestion Processes of Palatinose and Saccharose in the Small and Large Intestine of the Pig. ILOB-Report No. 520, 20 June.
    • (1983) ILOB-Report , vol.520
    • Van Weerden, E.J.1    Huisman, J.2    Van Leeuwen, P.3
  • 48
    • 0000355393 scopus 로고
    • Palatinose (6-alpha-Glucopyranosido-fructofuranose), ein neues bakterielles umwandlungsprodukt der saccharose
    • Weidenhagen, R., Lorenz, S., 1957. Palatinose (6-alpha-Glucopyranosido-fructofuranose), ein neues bakterielles Umwandlungsprodukt der Saccharose. Zeitschrift für die Zuckerindustrie 7, 533-534; und Angewandte Chemie 69, 641.
    • (1957) Zeitschrift für die Zuckerindustrie , vol.7 , pp. 533-534
    • Weidenhagen, R.1    Lorenz, S.2
  • 49
    • 0005171158 scopus 로고    scopus 로고
    • Weidenhagen, R., Lorenz, S., 1957. Palatinose (6-alpha-Glucopyranosido-fructofuranose), ein neues bakterielles Umwandlungsprodukt der Saccharose. Zeitschrift für die Zuckerindustrie 7, 533-534; und Angewandte Chemie 69, 641.
    • Angewandte Chemie , vol.69 , pp. 641
  • 50
    • 0022345510 scopus 로고
    • Hydrolysis of 1-0-alpha-D-glucopyranosyl-D-fructofuranose (Trehalulose) by rat intestinal sucrase-isomaltase complex
    • Yamada K., Shinohara H., Hosoya N. Hydrolysis of 1-0-alpha-D-glucopyranosyl-D-fructofuranose (Trehalulose) by rat intestinal sucrase-isomaltase complex. Nutrition Reports International. 32:1985;1211-1220.
    • (1985) Nutrition Reports International , vol.32 , pp. 1211-1220
    • Yamada, K.1    Shinohara, H.2    Hosoya, N.3
  • 53
    • 18344401507 scopus 로고
    • Stufenweises Prüfschema für Zuckeraustauschstoffe - Vorprüfung mittels Enzymen. 3. Carbohydrasen aus Jejunalmucosa des Menschen
    • Ziesenitz S.C. Stufenweises Prüfschema für Zuckeraustauschstoffe - Vorprüfung mittels Enzymen. 3. Carbohydrasen aus Jejunalmucosa des Menschen. Zeitschrift für Ernährungswissenschaft. 25:1986;253-258.
    • (1986) Zeitschrift für Ernährungswissenschaft , vol.25 , pp. 253-258
    • Ziesenitz, S.C.1
  • 54
    • 0005213054 scopus 로고
    • Ernährungsphysiologische Bewertung von Isomaltulose, Palatinose und Leucrose
    • Ziesenitz S.C. Ernährungsphysiologische Bewertung von Isomaltulose, Palatinose und Leucrose. Ernährungs-Umschau. 35:1988;162.
    • (1988) Ernährungs-Umschau , vol.35 , pp. 162
    • Ziesenitz, S.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.