The combined effects of feeding time and dietary fat levels on feed intake, growth and body composition in rainbow trout

Aquatic Living Resources

Volumn 15, Issue 4, 2002, Pages 225-230

  Gélineau, Anne ^a,b   Bolliet, Valérie ^b   Corraze, Geneviève ^b   Boujard, Thierry ^b  

^a Aquitaine Aquaculture Sarl   (France)

^b CEMAGREF   (France)

Author keywords

Body composition; Feed intake; Feeding time; Growth; Lipid; Oncorhynchus mykiss

Indexed keywords

DIET; FEEDING; FOOD INTAKE; LIPID; SALMONID CULTURE;

ONCORHYNCHUS MYKISS;

EID: 0036760396     PISSN: 09907440     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0990-7440(02)01180-4     Document Type: Article

References (23)

1. Beamish, F.W.H., Medland, T.E., 1986. Protein sparing effects in large rainbow trout, Salmo gairdneri. Aquaculture 55, 35-42.
2. Bellardi, S., Bianchini, M.L., Domenis, L., Palmegiano, G.B., 1995. Effect of feeding schedule and feeding rate on size and number of adipocytes in rainbow trout, Oncorhynchus mykiss. J. World Aquac. Soc. 26, 80-83.
3. Boccignone, M., Forneris, G., Salvo, F., Ziino, M., Leuzzi, U., 1993. Size and meal timing: Effect on body composition in rainbow trout. In: Kaushik, S.J., Luquet, P. (Eds.), Fish Nutrition in Practice. Les Colloques INRA, n 61, Paris, France, pp. 293-296.
4. Bolliet, V., Azzaydi, M., Boujard, T., 2001. Effects of feeding time on feed intake and growth. In: Boujard, T., Jobling, M., Houlihan, D. (Eds.), Food Intake in Fish. Blackwell Science, Oxford, UK, pp. 233-249.
5. Bolliet, V., Cheewasedtham, C., Houlihan, D., Gélineau, A., Boujard, T., 2000. Effect of feeding time on digestibility, growth performance and protein metabolism in the rainbow trout Oncorhynchus mykiss: Interactions with dietary fat levels. Aquat. Living Resour. 13, 107-113.
6. Boujard, T., 2001. Daily feeding rhythms and fish physiology. Vie Milieu 51, 237-245.
7. Boujard, T., Leatherland, J.F., 1992. a. Demand-feeding behaviour and diet pattern of feeding activity in Oncorhynchus mykiss held under different photoperiod regimes. J. Fish Biol. 40, 535-544.
8. Boujard, T., Leatherland, J.F., 1992b. Circadian rhythms and feeding time in fishes. Environ. Biol. Fish 35, 109-131.
9. Boujard, T., Médale, F., 1994. Regulation of voluntary feed intake in juvenile rainbow trout fed by hand or by self-feeders with diets containing two different protein/energy ratios. Aquat. Living Resour. 7, 211-215.
10. Boujard, T., Dugy, X., Genner, D., Gosset, C., Grig, G., 1992. Description of a modular, low cost, eater meter for the study of feeding behavior and food-preferences in fish. Physiol. Behav. 52, 1101-1106.
11. Boujard, T., Gelineau, A., Corraze, G., 1995. Time of a single daily meal influences growth performance in rainbow trout. Aquac. Res. 26, 341-349.
12. Folch, J., Lees, M., Sloane-Stanley, G.H.S., 1957. A simple method for the isolation and purification of total lipids from animal tissues. J. Biol. Chem. 226, 497-509.
13. Gélineau, A., Corraze, G., Boujard, T., 1998. Effects of restricted ration, time restricted access and reward level on voluntary food intake, growth and growth heterogeneity of rainbow trout fed on demand with self-feeders. Aquaculture 167, 247-258.
14. Gélineau, A., Corraze, G., Boujard, T., Larroquet, L., Kaushik, S., 2001. Relation between dietary lipid level and voluntary feed intake, growth, nutrient gain and hepatic lipogenesis in rainbow trout. Reprod. Nutr. Dev. 41, 487-503.
15. 4, and GH concentrations in rainbow trout. Physiol. Behav. 59, 1061-1067.
16. Jobling, M., Koskela, J., Savolainen, R., 1998. Influence of dietary fat level and increased adiposity on growth and fat deposition in rainbow trout Oncorhynchus mykiss (Walbaum). Aquac. Res. 29, 601-607.
17. Kaushik, S.J., Oliva-Teles, A., 1985. Effect of digestible energy on nitrogen and energy balance in rainbow trout, Aquaculture 50, 89-101.
18. Lee, D.J., Putnam, G.B., 1973. The response of rainbow trout to varying protein/energy ratios in a test diet. J. Nutr. 103, 916-922.
19. Madrid, J.A., Boujard, T., Sánchez-Vázquez, F.J., 2001. Feeding rhythms. In: Houlihan, D., Boujard, T., Jobling, M. (Eds.), Food Intake in Fish. Blackwell Science, Oxford, pp. 189-215.
20. National Research Council, 1993. Nutrient requirements of fish. National Academy of Sciences, Washington DC, pp. 102.
21. Sanchez-Vazquez, F.J., Tabata, M., 1998. Circadian rhythms of demand-feeding and locomotor activity in rainbow trout. J. Fish Biol. 52, 255-267.
22. Takeuchi, T., Watanabe, T., Ogino, C., 1978. Supplementary effect of lipids in a high protein diet for rainbow trout. Bull. Jpn. Soc. Sci. Fish 44, 677-681.
23. Thivend, P., Mercier, C., Guilbot, A., 1972. Determination of starch with glucoamylase. In: Whistler, R.L., Bemiller, J.N. (Eds.), Methods in Carbohydrate Chemistry, vol. VI. Academic Press, New York, pp. 100-105.