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Volumn 21, Issue 3, 2002, Pages 277-284

Including the "restaurant mix" in vacation ownership and resort development planning

Author keywords

Food and beverage; On site restaurant; Product differentiation; Product evolution; Vacation ownership resorts

Indexed keywords


EID: 0036741627     PISSN: 02784319     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0278-4319(02)00024-5     Document Type: Article
Times cited : (5)

References (11)
  • 1
    • 0010552261 scopus 로고    scopus 로고
    • ARDA, American Resort Development Association, Consumer Industry Statistics
    • ARDA, 1999. American Resort Development Association, Consumer Industry Statistics.
    • (1999)
  • 2
    • 0010626631 scopus 로고    scopus 로고
    • ARDA. American Resort Development Association, State of the Industry, 2000
    • ARDA, 2000. American Resort Development Association, State of the Industry, 2000.
    • (2000)
  • 8
    • 0010620726 scopus 로고
    • Marriott International
    • 1994 Annual Report, Review of Operations
    • Marriott, A., 1994. Marriott International. 1994 Annual Report, Review of Operations.
    • (1994)
    • Marriott, A.1
  • 9
    • 0010557080 scopus 로고    scopus 로고
    • MVCI, Marriott Vacation Club International, Owner Usage Database
    • MVCI, 2000. Marriott Vacation Club International, Owner Usage Database.
    • (2000)
  • 11
    • 0010624911 scopus 로고    scopus 로고
    • & Associates Ltd, Global Directions® Travel Performance Monitor SM-USA. Falls Church, VA
    • Shifflet, D.K., & Associates Ltd, 1999. Global Directions® Travel Performance Monitor SM-USA. Falls Church, VA.
    • (1999)
    • Shifflet, D.K.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.