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Volumn 77, Issue 9, 2002, Pages 1005-1012
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Removal of hardness in fermentation broth by electrodialysis
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Author keywords
Demineralization; Electrodialysis; Fermentation broth; Pulsed electric field
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Indexed keywords
AMINO ACIDS;
DESALINATION;
ELECTRODIALYSIS;
FOULING;
HARDNESS;
ION EXCHANGE MEMBRANES;
REDUCTION;
DEMINERALIZATION;
FERMENTATION;
AMINO ACID;
AMMONIA;
ANION;
CALCIUM;
CATION;
CHLORIDE;
DISSOLVED ORGANIC MATTER;
LYSINE;
MAGNESIUM;
ORGANIC CARBON;
POTASSIUM;
SULFATE;
DESALINATION;
ELECTRODIALYSIS;
FERMENTATION BROTH;
HARDNESS;
ION EXCHANGE;
ANION EXCHANGE;
ARTICLE;
DEMINERALIZATION;
DESALINATION;
DIALYSIS MEMBRANE;
ELECTRIC CONDUCTIVITY;
ELECTRIC CURRENT;
ELECTRIC RESISTANCE;
ELECTRODIALYSIS;
FERMENTATION;
FERMENTATION MEDIUM;
FOULING CONTROL;
HARDNESS;
ION EXCHANGE;
PULSED ELECTRIC FIELD;
PURIFICATION;
SOLID;
WASTE COMPONENT REMOVAL;
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EID: 0036727060
PISSN: 02682575
EISSN: None
Source Type: Journal
DOI: 10.1002/jctb.671 Document Type: Article |
Times cited : (28)
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References (24)
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