Effects of lentinus edodes on fatty acid and molecular species profiles of phosphatidylcholine in rats fed different levels of corn oil

Bioscience, Biotechnology and Biochemistry

Volumn 66, Issue 8, 2002, Pages 1759-1763

  Shimada, Yasuhiko ^a   Morita, Tatsuya ^a   Sugiyama, Kimio ^a  

^a SHIZUOKA UNIVERSITY   (Japan)

Author keywords

Corn oil; Eritadenine; Lentinus edodes; Linoleic acid metabolism; Phosphatidylcholine

Indexed keywords

BASIDIOMYCOTA; LENTINULA EDODES; LENTINUS; LENTINUS EDODES; ZEA MAYS;

CHOLESTEROL; CORN OIL; EDIBLE OIL; LINOLEIC ACID; PHOSPHATIDYLCHOLINE; PHOSPHOLIPID; TRIACYLGLYCEROL; UNSATURATED FATTY ACID;

ANIMAL; ARTICLE; BLOOD; DOSE RESPONSE; LENTINUS EDODES; LIVER; LIVER MICROSOME; MALE; METABOLISM; RAT; WISTAR RAT;

ANIMALS; CHOLESTEROL; CORN OIL; DIETARY FATS, UNSATURATED; DOSE-RESPONSE RELATIONSHIP, DRUG; FATTY ACIDS, UNSATURATED; LINOLEIC ACID; LIVER; MALE; MICROSOMES, LIVER; PHOSPHATIDYLCHOLINES; PHOSPHOLIPIDS; RATS; RATS, WISTAR; SHIITAKE MUSHROOMS; TRIGLYCERIDES;

EID: 0036690081     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.66.1759     Document Type: Article

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