Is the Mediterranean diet especially beneficial for women? On the sex ratio of mortality

Acta Cardiologica

Volumn 57, Issue 4, 2002, Pages 247-248

  Kesteloot, Hugo E C ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

Mediterranean diet; Mortality; Sex ratio

Indexed keywords

ADULT; AGED; AGING; CARDIOVASCULAR DISEASE; DIET; DIETARY INTAKE; EDITORIAL; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MORTALITY; SEX DIFFERENCE; SEX RATIO; SOUTHERN EUROPE; CAUSE OF DEATH; EUROPE; MALE; MEDITERRANEAN DIET; MIDDLE AGED; RISK FACTOR; SURVIVAL;

AGED; CARDIOVASCULAR DISEASES; CAUSE OF DEATH; DIET, MEDITERRANEAN; EUROPE; FEMALE; HUMANS; MALE; MIDDLE AGED; RISK FACTORS; SEX RATIO; SURVIVAL ANALYSIS;

EID: 0036668405     PISSN: 00015385     EISSN: None     Source Type: Journal    
DOI: 10.2143/AC.57.4.2005420     Document Type: Editorial

References (3)

1. Nutrition and health: An epidemiological approach
2. All-cause and cardiovascular mortality worldwide: Lessons from geopathology
3. Alcohol and smoking as risk factors