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Volumn 5, Issue 4, 2002, Pages 168-181
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Talking to patients about food insecurity.
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Author keywords
[No Author keywords available]
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Indexed keywords
AGRICULTURE;
ARTICLE;
CATERING SERVICE;
ECONOMICS;
HUMAN;
HUNGER;
NUTRITION;
NUTRITIONAL DISORDER;
PREVALENCE;
PSYCHOLOGICAL ASPECT;
RISK ASSESSMENT;
SOCIOECONOMICS;
STARVATION;
TIME;
UNEMPLOYMENT;
UNITED STATES;
AGRICULTURE;
FOOD SERVICES;
FOOD SUPPLY;
HUMANS;
HUNGER;
NUTRITION DISORDERS;
NUTRITION SURVEYS;
PREVALENCE;
RISK ASSESSMENT;
SOCIOECONOMIC FACTORS;
STARVATION;
TIME FACTORS;
UNEMPLOYMENT;
UNITED STATES;
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EID: 0036653674
PISSN: 10966781
EISSN: None
Source Type: Journal
DOI: 10.1046/j.1523-5408.2002.00303.x Document Type: Article |
Times cited : (19)
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References (0)
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