Development of the indicator amino acid oxidation technique in chickens: Calibration of oxidation system and determination of bicarbonate retention factor

Poultry Science

Volumn 81, Issue 7, 2002, Pages 1020-1025

  Tabiri, H Y ^a   Bertolo, R F P ^a   Ball, R O ^a   Korver, D R ^a  

^a UNIVERSITY OF ALBERTA   (Canada)

Author keywords

Bicarbonate retention; Broiler breeder chicken; Continuous infusion; Indicator amino acid oxidation; Oxidation chamber

Indexed keywords

GALLUS GALLUS;

AMINO ACID; BICARBONATE; CARBON; CARBON DIOXIDE; DIAGNOSTIC AGENT; DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS;

ANIMAL; ARTICLE; BREATH ANALYSIS; CHICKEN; DIET; KINETICS; MALE; METABOLISM; OXIDATION REDUCTION REACTION;

AMINO ACIDS; ANIMALS; BICARBONATES; BREATH TESTS; CARBON DIOXIDE; CARBON RADIOISOTOPES; CHICKENS; DIET; INDICATORS AND REAGENTS; KINETICS; MALE; OXIDATION-REDUCTION; SODIUM BICARBONATE;

EID: 0036634338     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/81.7.1020     Document Type: Article

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