Dietary fiber suppresses elevations of uric acid and allantoin in serum and urine induced by dietary RNA and increases its excretion to feces in rats

Journal of Nutritional Science and Vitaminology

Volumn 48, Issue 3, 2002, Pages 184-193

  Koguchi, Takashi ^a   Nakajima, Hisao ^a   Wada, Masahiro ^a   Yamamoto, Yuji ^a   Innami, Satoshi ^a   Maekawa, Akio ^a   Tadokoro, Tadahiro ^a  

^a TOKYO UNIVERSITY OF AGRICULTURE   (Japan)

Author keywords

Dietary fiber; Dietary RNA; RNA metabolism; RNase A; Serum uric acid concentration

Indexed keywords

ADENOSINE; ADENOSINE PHOSPHATE; ALLANTOIN; CELLULOSE; CHITOSAN; INULIN; RNA; URIC ACID; XANTHAN; CARBON; DIAGNOSTIC AGENT; RIBONUCLEASE;

ANIMAL EXPERIMENT; ARTICLE; BLOOD LEVEL; DIETARY FIBER; EXCRETION; FECES LEVEL; MALE; NONHUMAN; RAT; RNA METABOLISM; URINE LEVEL; ADSORPTION; ANIMAL; BLOOD; CHEMISTRY; DIGESTION; FECES; JEJUNUM; METABOLISM; URINE; VISCOSITY; WISTAR RAT;

ANIMALIA;

ADSORPTION; ALLANTOIN; ANIMALS; CARBON RADIOISOTOPES; DIETARY FIBER; DIGESTION; FECES; JEJUNUM; MALE; RATS; RATS, WISTAR; RIBONUCLEASES; RNA; URIC ACID; VISCOSITY;

EID: 0036613887     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.48.184     Document Type: Article

References (32)

1. Gout
2. Treatment
3. PAG ad hoc working group on clinical evaluation and acceptable nucleic acid levels of SCP for human consumption
4. Gout
5. Gout
6. Effect of oral purines on serum and urinary uric acid of normal, hyperuricemic and gouty humans
7. Gout
8. Dietary protein level and uric acid metabolism in normal man
9. The relationship between uric acid level in rats and dietary composition
10. Diurnal changes in uric acid metabolism
11. Effect of dietary fiber on the amount of purine metabolites in the serum and urine of rats
12. Correlation between the physical properties of dietary fibers and their protective activity against amaranth toxicity in rats
13. Measurement of ion exchange capacities and preparation of titration curves
14. Colloidal titration of chitosan
15. Report of the American Institute of Nutrition Ad Hoc Committee on Standards for Nutritional studies
16. The guideline for bleeding and safekeeping of laboratory animals
17. Determination of uric acid in serum, with use of Uricase and a tribromophenol-aminoantipyrine chromogen
18. Uric acid determination
19. Allantoin determination
20. The precision of ultraviolet absorption measurements in the Schmit-Thannhauser procedure for nucleic acid estimation
21. A spectrophotometric method for the measurement of ribonuclease activity
22. The use of sacs of everted small intestine for the study of the transference of substances from the mucosal to the serosal surface
23. The polarographic determination of the respiration of the small intestine of the rat
24. Transport of purine nucleotides and nucleosides by in vitro rabbit ileum
25. Ion-exchange chromatography
26. Atomic adsorption spectrophotometry of cobalt after preconcentration as nitroso R salt complex on chitin
27. Character of chitosan and application to cosmetics
28. Preparation and evaluation of ion-exchange cross-linked chitosan microspheres
29. Fiber, inulin and oligofructose: Similarities and differences
30. Changes in small intestinal digestive enzyme activity and bile acids with dietary cellulose in rats
31. Physiological effects of dietary fiber