Effect of body fat mass and nutritional status on 24-hour leptin profiles in ewes

Journal of Animal Science

Volumn 80, Issue 4, 2002, Pages 1083-1089

  Daniel, J A ^a   Whitlock, B K ^a   Baker, J A ^a   Steele, B ^a   Morrison, C D ^b   Keisler, D H ^a   Sartin, J L ^a,c  

^a AUBURN UNIVERSITY   (United States)

^b UNIVERSITY OF MISSOURI   (United States)

^c 212 Greene Hall ^*  (United States)

Author keywords

Leptin; Sheep

Indexed keywords

OVIS; OVIS ARIES;

LEPTIN;

ADIPOSE TISSUE; ANIMAL; ANIMAL DISEASE; AREA UNDER THE CURVE; ARTICLE; BLOOD; BODY COMPOSITION; CIRCADIAN RHYTHM; CLUSTER ANALYSIS; FEMALE; FOOD DEPRIVATION; NUTRITIONAL STATUS; OBESITY; PATHOPHYSIOLOGY; PHYSIOLOGY; SHEEP;

ADIPOSE TISSUE; ANIMALS; AREA UNDER CURVE; BODY COMPOSITION; CIRCADIAN RHYTHM; CLUSTER ANALYSIS; FEMALE; FOOD DEPRIVATION; LEPTIN; NUTRITIONAL STATUS; OBESITY; SHEEP;

EID: 0036549036     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2002.8041083x     Document Type: Article

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