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Volumn 6, Issue 2, 2002, Pages 151-160
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Starch-hydrolyzing enzymes from thermophilic archaea and bacteria
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Author keywords
[No Author keywords available]
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Indexed keywords
ALPHA GLUCOSIDASE;
AMYLASE;
AMYLOSE;
BETA AMYLASE;
CYCLOMALTODEXTRIN GLUCANOTRANSFERASE;
DEXTRIN;
ENZYME;
GLUCAN 1,4 ALPHA GLUCOSIDASE;
GLUCOSE;
GLUCOSIDASE;
HYDROLASE;
MALTOSE;
MALTOTRIOSE;
OLIGOSACCHARIDE;
PULLULAN;
PULLULANASE;
STARCH;
ARCHAEAL PROTEIN;
GLYCOSIDASE;
ARCHAEBACTERIUM;
BIOCATALYST;
BIOTECHNOLOGY;
CATALYSIS;
ENZYME ACTIVITY;
ENZYME SUBSTRATE;
HYDROLYSIS;
MICROORGANISM;
NONHUMAN;
NUCLEOTIDE SEQUENCE;
PROTEIN FAMILY;
PROTEIN STABILITY;
REVIEW;
SURVIVAL;
TEMPERATURE;
THERMOPHILIC BACTERIUM;
ENZYMOLOGY;
GENETICS;
METABOLISM;
THERMUS;
ARCHAEA;
BACTERIA (MICROORGANISMS);
ARCHAEA;
ARCHAEAL PROTEINS;
BIOTECHNOLOGY;
CONSERVED SEQUENCE;
GLYCOSIDE HYDROLASES;
STARCH;
TEMPERATURE;
THERMUS;
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EID: 0036525719
PISSN: 13675931
EISSN: None
Source Type: Journal
DOI: 10.1016/S1367-5931(02)00311-3 Document Type: Review |
Times cited : (238)
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References (57)
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