The history of enteral nutrition therapy: From raw eggs and nasal tubes to purified amino acids and early postoperative jejunal delivery

Journal of the American Dietetic Association

Volumn 102, Issue 3, 2002, Pages 399-404

  Harkness, Laura ^a,b,c  

^a CASE WESTERN RESERVE UNIVERSITY   (United States)

^b KENT STATE UNIVERSITY   (United States)

^c Sch of Family and Consumer Studies   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; TRACE ELEMENT;

ASPIRATION PNEUMONIA; CHEMICAL MODIFICATION; CHEMICAL STRUCTURE; CLINICAL TRIAL; COMMERCIAL PHENOMENA; CONVALESCENCE; CROHN DISEASE; DIET THERAPY; DIGESTIVE SYSTEM FISTULA; DIPHTHERIA; EGG; EGYPT; ENTERIC FEEDING; EVIDENCE BASED MEDICINE; HEALTH CARE COST; HEALTH CARE DELIVERY; HEALTH CARE PLANNING; HUMAN; INJURY; JEJUNUM; KITCHEN; LIQUID; MACRONUTRIENT; NASOGASTRIC TUBE; NONHUMAN; NUTRITIONAL SCIENCE; OUTCOMES RESEARCH; PANCREATITIS; PARENTERAL NUTRITION; PATIENT CARE; POSTOPERATIVE PERIOD; PUMP; PURIFICATION; PYLORUS; RECOGNITION; RECTUM; REVIEW; SHORT BOWEL SYNDROME; SMALL INTESTINE; SMALL INTESTINE RESECTION; STOMACH TUBE; TECHNIQUE; ULCERATIVE COLITIS; ABDOMINAL SURGERY; ARTICLE; ELEMENTAL DIET; HISTORY; INSTRUMENTATION; INTENSIVE CARE; METHODOLOGY; POSTOPERATIVE CARE;

FISTULA;

CRITICAL CARE; DIGESTIVE SYSTEM SURGICAL PROCEDURES; ENTERAL NUTRITION; FOOD, FORMULATED; HISTORY, 19TH CENTURY; HISTORY, 20TH CENTURY; HUMANS; POSTOPERATIVE CARE;

EID: 0036514947     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(02)90092-1     Document Type: Review

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