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1
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0017500962
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Pepper - Chemistry, Technology and Quali Evaluation
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ar references cited therein
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V. S. Govindarajan, Pepper - Chemistry, Technology and Quali Evaluation. Critical Rev. Food Sci. Nutr., 9(2), 115-225 (1997) ar references cited therein.
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Critical Rev. Food Sci. Nutr.
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Govindarajan, V.S.1
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0006410440
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London, England: Longman and references cite therein
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J. W. Purseglove, E. G. Brown, C. L. Green and S.R. J. Robbins, Spice Vol. I, pp 46-59, London, England: Longman (1981) and references cite therein.
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Spice
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, pp. 46-59
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Purseglove, J.W.1
Brown, E.G.2
Green, C.L.3
Robbins, S.R.J.4
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3
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85009536301
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Allured publishir Corp., Carol Stream, IL, U.S.A. and references therein
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B. M. Lawrence, Essential oils 1979-1980. pp 196-228, Allured publishir Corp., Carol Stream, IL, U.S.A. (1981) and references therein.
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(1981)
Essential Oils 1979-1980
, pp. 196-228
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Lawrence, B.M.1
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4
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0006413058
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On the volatiles of pepper pta (Piper nigrum L)
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29
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C. Bandyopadhyay and P. S. Variyar, On the volatiles of pepper pta (Piper nigrum L). PAFAI J., 10(1), 25-27, 29 (1988).
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PAFAI J.
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Bandyopadhyay, C.1
Variyar, P.S.2
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5
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84984423303
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Chemical and senso properties of Black pepper oil
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J. Pino, G. Rodriguez, P. Broges and A. Rosado, Chemical and senso properties of Black pepper oil. Nahrung, 6, 555-560 (1990).
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(1990)
Nahrung
, vol.6
, pp. 555-560
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Pino, J.1
Rodriguez, G.2
Broges, P.3
Rosado, A.4
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6
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0006411206
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Minute components of peppermint oil. 2.Synthesisof a new sulphi containing compound mint sulphide, and it’s distribution
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K. Takahashi, S. Muraki, T. Yoshida, C. Kabuto, T. Ohnuma and T. Kat Minute components of peppermint oil. 2.synthesisof a new sulphi containing compound mint sulphide, and it’s distribution. Koen Yoshisf koryo terupen oyobi seiyn kagakuni kansuru toronkai, 23,36-38 1979
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(1979)
Koen Yoshisf Koryo Terupen Oyobi Seiyn Kagakuni Kansuru Toronkai
, vol.23
, pp. 36-38
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Takahashi, K.1
Muraki, S.2
Yoshida, T.3
Kabuto, C.4
Ohnuma, T.5
Kat, T.6
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8
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0000237173
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Volatile compositional difference betwee cultivars of black pepper (Piper nigrum L)
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G. F. Russel and J. Else, Volatile compositional difference betwee cultivars of black pepper (Piper nigrum L). J. AOAC, 56(2), 344-34E (1973)
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(1973)
J. AOAC
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Russel, G.F.1
Else, J.2
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9
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0006448025
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A GLC study of volatile oils from different pepper grades from pui cultivars
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M. A. Sumathy Kutty, K. Rajaraman, C. S. Narayanan and A. G. Mathev A GLC study of volatile oils from different pepper grades from pui cultivars. Indian Perfum., 34(2), 133-136 (1990).
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(1990)
Indian Perfum.
, vol.34
, Issue.2
, pp. 133-136
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Sumathy Kutty, M.A.1
Rajaraman, K.2
Narayanan, C.S.3
Mathev, A.G.4
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10
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0027597255
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GC Analysis and odor profiles of fot new Indian genotypes of Piper nigrum L
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and
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M. Gopalakrishnan, A. Nirmala Menon, K. P. Padmakumari,/K. P. Jayalekshmi and C. S. Narayanan, GC Analysis and odor profiles of fot new Indian genotypes of Piper nigrum L. J. Essent. Oil Res., 5,247-2E (1993).
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J. Essent. Oil Res.
, vol.5
, pp. 247
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Gopalakrishnan, M.1
Nirmala Menon, A.2
Padmakumari, K.P.3
Jayalekshmi, K.P.4
Narayanan, C.S.5
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11
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53149151066
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Flavour and off flavour compounds of blai and white pepper (Piper nigrum L) I. Evaluation of potent odorants t black pepper by dilution and concentration techniques
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T. Jagella and W. Grosch, Flavour and off flavour compounds of blai and white pepper (Piper nigrum L) I. Evaluation of potent odorants t black pepper by dilution and concentration techniques. Europ. Foe Res. Tech., 204(1), 16-21, (1999).
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(1999)
Europ. Foe Res. Tech.
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, pp. 16-21
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Jagella, T.1
Grosch, W.2
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12
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0006503962
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Narayanan, Essential Oil Composition of Fot Major Cultivars Of Black pepper (Piper nigrum L)
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A. Nirmala Menon, K. P. Padmakumari, A. Jayalekshmi, It Gopalakrishnan and C. S. Narayanan, Essential Oil Composition of Fot Major Cultivars Of Black pepper (Piper nigrum L). J. Essent. Oil Res 12, 431-434 (2000).
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(2000)
J. Essent. Oil Res
, vol.12
, pp. 431-434
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Nirmala Menon, A.1
Padmakumari, K.P.2
Jayalekshmi, A.3
It, G.4
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14
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0025247886
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Gas chromatographic retention indices of monoterpene and sesquiterpenes on methyl silicone and Carbowax 20 M phases.
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N. W. Davies, Gas chromatographic retention indices of monoterpene and sesquiterpenes on methyl silicone and Carbowax 20 M phases., Chromatogr., 503,1-24 (1990).
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(1990)
Chromatogr.
, vol.503
, pp. 1-24
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Davies, N.W.1
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15
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0000754332
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Edits, B. M. Lawrence B. D. Mookerjee and B. J. Willis, Elsevier Sci. Publ. B. V Amsterdam
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S. K. Ramaswamy, P. Briscese, R. J. Gargiullo and T. Von Gelderi Sesquiterpene hydrocarbons from mass confusion to orderly line up. Ii Flavours and Fragrances: A World Perspective. Edits, B. M. Lawrence B. D. Mookerjee and B. J. Willis, pp 951-980, Elsevier Sci. Publ. B. V Amsterdam (1988).
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(1988)
Sesquiterpene Hydrocarbons from Mass Confusion to Orderly Line Up. Ii Flavours and Fragrances: A World Perspective
, pp. 951-980
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Ramaswamy, S.K.1
Briscese, P.2
Gargiullo, R.J.3
Von Gelderi, T.4
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16
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85009621926
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Library created in our laboratory (MS and R1)
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Library created in our laboratory (MS and R1)
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