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Volumn 945, Issue 1-2, 2002, Pages 211-219

Application of headspace solid-phase microextraction to the determination of sulphur compounds with low volatility in wines

Author keywords

Food analysis; Headspace analysis; Organosulfur compounds; Wine

Indexed keywords

SULFUR COMPOUNDS; WINE;

EID: 0036469235     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0021-9673(01)01521-7     Document Type: Article
Times cited : (89)

References (38)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.