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Volumn 34, Issue 1, 2002, Pages 61-62

Team nutrition: A collaborative approach

Author keywords

[No Author keywords available]

Indexed keywords

BEHAVIOR; DIET; EDUCATION PROGRAM; EVALUATION; FRUIT; HUMAN; METHODOLOGY; NUTRITION; NUTRITIONAL HEALTH; SHORT SURVEY; VEGETABLE;

EID: 0036461205     PISSN: 14994046     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1499-4046(06)60222-4     Document Type: Short Survey
Times cited : (1)

References (4)
  • 2
    • 85031202641 scopus 로고    scopus 로고
    • US Department of Agriculture, Food and Nutrition Service. Team Nutrition resources. Available at: http://www.fns.usda.gov/tn. Accessed December 2000.
    • (2000) Team Nutrition Resources
  • 4
    • 0012405557 scopus 로고    scopus 로고
    • West Lafayette, Ind: 4-H Expanded Food and Nutrition Education Program
    • Purdue University Cooperative Extension Service. Exploring the Food Guide Pyramid with Professor Popcorn. West Lafayette, Ind: 4-H Expanded Food and Nutrition Education Program; 1996.
    • (1996) Exploring the Food Guide Pyramid with Professor Popcorn


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.