메뉴 건너뛰기




Volumn 25, Issue 5, 2002, Pages 351-357

Does the rate of fat deposition influence the pharmacokinetic disposition of subcutaneously administered moxidectin and ivermectin in pigs?

Author keywords

[No Author keywords available]

Indexed keywords

ANTHELMINTIC AGENT; FAT; IVERMECTIN; LINOLEIC ACID; MACROLIDE; MOXIDECTIN; MYRISTIC ACID; OLEIC ACID; PALMITIC ACID; STEARIC ACID;

EID: 0036440844     PISSN: 01407783     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2885.2002.00435.x     Document Type: Article
Times cited : (19)

References (21)
  • 1
    • 0015098399 scopus 로고
    • Influence of dietary protein and fat on lipogenesis and enzyme activity in pig adipose tissue
    • Allee, G.L., O'Hea, E.K., Leveille, G.A. & Baker, D.H. (1971) Influence of dietary protein and fat on lipogenesis and enzyme activity in pig adipose tissue. Journal of Nutrition, 101, 869-878.
    • (1971) Journal of Nutrition , vol.101 , pp. 869-878
    • Allee, G.L.1    O'Hea, E.K.2    Leveille, G.A.3    Baker, D.H.4
  • 2
    • 0023550895 scopus 로고
    • Comparative in vivo and in vitro metabolism of ivermectin in steers, sheep, swine and rat
    • Chiu, S., Taub, R., Sestokas, E., Lu, A. & Jacob, T. (1987) Comparative in vivo and in vitro metabolism of ivermectin in steers, sheep, swine and rat. Drug Metabolism Reviews, 18, 289-302.
    • (1987) Drug Metabolism Reviews , vol.18 , pp. 289-302
    • Chiu, S.1    Taub, R.2    Sestokas, E.3    Lu, A.4    Jacob, T.5
  • 3
    • 0001865969 scopus 로고
    • The preparation of derivatives of fatty acids
    • Ed Christie W.W. The Oily Press, Ayr, Scotland
    • Christie, W.W. (1989) The preparation of derivatives of fatty acids. In Gas Chromatography and Lipids: A Practical Guide Ed Christie W.W. pp. 64-84. The Oily Press, Ayr, Scotland.
    • (1989) Gas Chromatography and Lipids: A Practical Guide , pp. 64-84
    • Christie, W.W.1
  • 4
    • 0033648367 scopus 로고    scopus 로고
    • Estimation of net nutrient oxidation and lipogenesis in growing pigs
    • Chwalibog, A. & Thorbek, G. (2000) Estimation of net nutrient oxidation and lipogenesis in growing pigs. Archives of Animal Nutrition, 53, 253-271.
    • (2000) Archives of Animal Nutrition , vol.53 , pp. 253-271
    • Chwalibog, A.1    Thorbek, G.2
  • 6
    • 0036302118 scopus 로고    scopus 로고
    • The effects of body composition on the pharmacokinetics of subcutaneously injected ivermectin and moxidectin in pigs
    • Craven, J., Hennessy, D.R., Bjørn, H. & Friis, C. (2002) The effects of body composition on the pharmacokinetics of subcutaneously injected ivermectin and moxidectin in pigs. Journal of Veterinary Pharmacology and Therapeutics, 25, 227-232.
    • (2002) Journal of Veterinary Pharmacology and Therapeutics , vol.25 , pp. 227-232
    • Craven, J.1    Hennessy, D.R.2    Bjørn, H.3    Friis, C.4
  • 8
    • 0000741580 scopus 로고
    • Soft pork studies II. The influence of the character of the ration upon the composition of the body fat of hogs
    • Ellis, N.R. & Isbell, H.S. (1926) Soft pork studies II. The influence of the character of the ration upon the composition of the body fat of hogs. Journal of Biological Chemistry, 69, 219-238.
    • (1926) Journal of Biological Chemistry , vol.69 , pp. 219-238
    • Ellis, N.R.1    Isbell, H.S.2
  • 11
    • 0033562814 scopus 로고    scopus 로고
    • Hydrogenation of eicosapentaenoic and docosahexaenoic acids and their incorporation in to milk fat
    • Gulati, S.K., Ashes, J.R. & Scott, T.W. (1999) Hydrogenation of eicosapentaenoic and docosahexaenoic acids and their incorporation in to milk fat. Animal Feed Science and Technology, 79, 57-64.
    • (1999) Animal Feed Science and Technology , vol.79 , pp. 57-64
    • Gulati, S.K.1    Ashes, J.R.2    Scott, T.W.3
  • 12
    • 0000229511 scopus 로고
    • Effect of sunflower seeds on performance, carcass quality, fatty acids and acceptability of pork
    • Hartman, A.D., Costello, W.J., Libal, G.W. & Wahlstrom, R.C. (1985) Effect of sunflower seeds on performance, carcass quality, fatty acids and acceptability of pork. Journal of Animal Science, 60, 212-219.
    • (1985) Journal of Animal Science , vol.60 , pp. 212-219
    • Hartman, A.D.1    Costello, W.J.2    Libal, G.W.3    Wahlstrom, R.C.4
  • 13
    • 0011710272 scopus 로고
    • Understanding the unique persistent activity of this second generation macrocyclic lactone
    • Annual AVA Conference, Melbourne, Australia
    • Hayes, P.W. (1994) Understanding the unique persistent activity of this second generation macrocyclic lactone. Presented at the Australian Veterinarians in Industry Conference. Annual AVA Conference, Melbourne, Australia.
    • (1994) Australian Veterinarians in Industry Conference
    • Hayes, P.W.1
  • 15
    • 0001754755 scopus 로고
    • Determination of ivermectin levels in swine tissues at the parts per billion level by liquid chromatography with fluorescence detection
    • Prabhu, S.V., Wehner, T.A. & Tway, P.C. (1991) Determination of ivermectin levels in swine tissues at the parts per billion level by liquid chromatography with fluorescence detection. Journal of Agricultural and Food Chemistry, 39, 1468-1471.
    • (1991) Journal of Agricultural and Food Chemistry , vol.39 , pp. 1468-1471
    • Prabhu, S.V.1    Wehner, T.A.2    Tway, P.C.3
  • 17
    • 0001799614 scopus 로고
    • Fatty acid composition of muscle and adipose tissue of meat animals
    • Eds Smith S.B. & Smith D.R. American Society of Animal Science, Illinois
    • Rule, D.C., Smith, S.B. & Romans, J.R. (1995) Fatty acid composition of muscle and adipose tissue of meat animals. In The Biology of Fat in Meat Animals. Eds Smith S.B. & Smith D.R. pp. 144-165. American Society of Animal Science, Illinois.
    • (1995) The Biology of Fat in Meat Animals , pp. 144-165
    • Rule, D.C.1    Smith, S.B.2    Romans, J.R.3
  • 18
    • 0030145121 scopus 로고    scopus 로고
    • Depression of lipogenesis in swine adipose tissue by specific dietary fatty acids
    • Smith, D.R., Knabe, D.A. & Smith, S.B. (1996) Depression of lipogenesis in swine adipose tissue by specific dietary fatty acids. Journal of Animal Science, 74, 975-983.
    • (1996) Journal of Animal Science , vol.74 , pp. 975-983
    • Smith, D.R.1    Knabe, D.A.2    Smith, S.B.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.