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Volumn 6, Issue 1-2, 2002, Pages 229-247

Improving rice to meet food and nutritional needs: Biotechnological approaches

Author keywords

Biotechnology; Genetic transformation; Iron; Microarray analysis; Nutrition; Rice; Sequencing; Vitamin A

Indexed keywords


EID: 0036435697     PISSN: 1092678X     EISSN: None     Source Type: Journal    
DOI: 10.1300/J144v06n01_12     Document Type: Article
Times cited : (9)

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