|
Volumn 167, Issue 8, 2002, Pages 897-
|
Facts on mercury and fish consumption
a
a
NONE
|
Author keywords
[No Author keywords available]
|
Indexed keywords
DIOXIN;
FOSSIL FUEL;
INSECTICIDE;
MERCURY;
METHYLMERCURY;
NEUROTOXIN;
PESTICIDE;
POLYCHLORINATED BIPHENYL;
ADSORPTION;
BLOOD ANALYSIS;
DEFECATION;
DEMYELINATION;
EXPOSURE;
FETOTOXICITY;
FISH;
FOOD CHAIN;
FOOD CONTAMINATION;
FOOD INTAKE;
FOOD POISONING;
FOOD PREFERENCE;
GAIT;
HAIR;
HALF LIFE TIME;
HIGH RISK POPULATION;
HUMAN;
MENTAL DEFICIENCY;
MERCURIALISM;
NERVE FIBER;
NEUROTOXICITY;
NONHUMAN;
ORGANIC POLLUTION;
PATIENT EDUCATION;
PREGNANCY;
PREVENTION;
PROTEIN BINDING;
RISK;
SEA FOOD;
SEA POLLUTION;
SHORT SURVEY;
SPEECH DISORDER;
SUCKLING;
SWALLOWING;
TISSUE LEVEL;
|
EID: 0036431827
PISSN: 08203946
EISSN: None
Source Type: Journal
DOI: None Document Type: Short Survey |
Times cited : (8)
|
References (9)
|