Selection of rosemary (Rosmarinus officinalis L.) cultivars to optimize biomass yield

Journal of Herbs, Spices and Medicinal Plants

Volumn 9, Issue 2-3, 2002, Pages 133-138

  Mulas, Maurizio ^a   Francesconi, Ana Helena Dias ^a   Perinu, Barbara ^a   Del Vais, Erika ^a  

^a UNIVERSITY OF SASSARI   (Italy)

Author keywords

Biomass; Essential oil; Germplasm; Rosemary; Selection

Indexed keywords

ESSENTIAL OIL;

ESSENTIAL OIL; HERB;

BIOMASS; BIOMETRY; CONFERENCE PAPER; CULTIVAR IDENTIFICATION; FLOWER STALK; NONHUMAN; PLANT BREEDING; PLANT LEAF; QUALITY CONTROL; ROSEMARY; WEIGHT;

LAMIACEAE; ROSMARINUS OFFICINALIS;

EID: 0036400017     PISSN: 10496475     EISSN: None     Source Type: Journal    
DOI: 10.1300/J044v09n02_19     Document Type: Conference Paper

References (6)

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2. Mulas, M., N. Brigaglia, and M.R. Cani. 1998. Clone selection from spontaneous germplasm to improve Rosmarinus officinalis L. crop. Acta Horticulturae 457: 287-294.
3. Mulas, M. and P. Deidda. 1998. Domestication of woody plants from Mediterranean maquis to promote new crops for mountain lands. Acta Horticulturae 457:294-301.
4. Mulas, M., B. Perinu, and A.H.D. Francesconi. 2000. Selezioni provenienti dalle popolazioni spontanee per la coltivazione intensiva del rosmarino (Rosmarinus officinalis L.) (in Italian). (Selections from spontaneous populations of rosemary (Rosmarinus officinalis L.) for intensive cultivation). Atti V Giornate Scientifiche S.O.I., Sirmione, 28-30 Marzo 2000. pp. 169-170.
5. Prakash, V. 1990. Leafy Spices. CRC Press, Inc., Boca Raton, Florida (USA). 114 pp.
6. Tesi, R. 1994. Rosmarino (Rosmarinus officinalis L.). In: Principi di orticoltura e ortaggi d'Italia (in Italian) (Principles of horticulture and horticultural plants of Italy). Edagricole, Bologna, Italy. pp. 290-292.