Microbiological status of raw dromedary milk

Journal of Camel Practice and Research

Volumn 9, Issue 1, 2002, Pages 1-4

  Wernery, U ^a   Johnson, B ^a   Becker, H ^a,b   Maertlbauer, E ^a,b  

^a CENTRAL VETERINARY RESEARCH LABORATORY   (United Arab Emirates)

^b UNIVERSITY OF MUNICH   (Germany)

Author keywords

Dromedary milk; Microbiology; Standards

Indexed keywords

CAMELIDAE; CAMELUS DROMEDARIUS; CAMPYLOBACTER; LISTERIA; SALMONELLA;

EID: 0036390180     PISSN: 09716777     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)

1. Anonymous (1992). "Council Directive 92/46 EEC of 16 June 1992 laying down the health rules for the production and placing on the market of raw milk, heat-treated milk and milk-based products". Official Journal of the European Communities No. L 368. pp 33-37.
2. Anonymous (2000). Verordnung über Hygiene- und Qualitätsan-forderungen an Milch und Erzeugnisse auf Milchbasis (Milchverordnung). Bundesgesetzblatt Teil 1 No. 36, pp. 1178-1207.
3. Bonnet P (1994). Dromedaries and camels, milking animals. Actes du colloque, 24-26 October, Nouakchott, Mauritania.
4. Wernery U and Kaaden OR (2002). Infectious Disease in Camelids, 2nd ed. Blackwell Wissenschaftsverlag, Berlin.
5. Wernery U and Wernery R (2001). Camelidae:Evolution, Taxonomy, Distribution, Population, Camel Races, Physiology, Veterinary Care. Printed by Dar Al Fajr Printing and Publishing, Abu Dhabi, UAE.
6. Yagil R (1994). The Camel in Today's World. A handbook on camel management German-Israel Fund for Research and Int. Development and the German Welthun-gerhilfe.
7. Yagil R, Zagorski O, van Creveld C and Saran A (1994). Science and camel's milk production (some keys for nutrition and marketing). In: Dromedaries and Camels: Milking Animals, ed. P. Bonnet, Actes du colloque, 24-26 October, Nouakchott, Mauritania. pp 79-86.