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Volumn 374, Issue 3, 2002, Pages 547-553
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Microwave-assisted extraction and mild saponification for determination of organochlorine pesticides in oyster samples
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Author keywords
Gas chromatography mass spectrometry; Microwave assisted extraction (MAE); Microwave assisted mild saponification (MAMS); Organochlorine pesticides; Oyster sample
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Indexed keywords
CHLORINE COMPOUNDS;
EFFICIENCY;
EXTRACTION;
MICROWAVES;
OPTIMIZATION;
PESTICIDES;
SAPONIFICATION;
CONVENTIONAL SOXHLET EXTRACTION;
BIOCHEMICAL ENGINEERING;
1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHANE;
1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHYLENE;
ACETONE;
ALDRIN;
DIELDRIN;
ENDRIN;
HEPTACHLOR;
HEPTACHLOR EPOXIDE;
ISODRIN;
NONACHLOR;
ORGANOCHLORINE DERIVATIVE;
ORGANOCHLORINE INSECTICIDE;
PESTICIDE;
SODIUM HYDROXIDE;
SOLVENT;
UNCLASSIFIED DRUG;
ANIMAL;
ARTICLE;
CHEMICAL ANALYSIS;
CHEMICAL PARAMETERS;
CHEMISTRY;
EXTRACTION;
FACTORIAL ANALYSIS;
INTERMETHOD COMPARISON;
METHODOLOGY;
MICROWAVE RADIATION;
NONHUMAN;
OYSTER;
REACTION OPTIMIZATION;
SAPONIFICATION;
SOLVENT EXTRACTION;
SOXHLET EXTRACTION;
SPAIN;
STATISTICAL SIGNIFICANCE;
TEMPERATURE;
TIME;
ANIMALS;
CHEMISTRY, ANALYTICAL;
HYDROCARBONS, CHLORINATED;
INSECTICIDES;
MICROWAVES;
OSTREIDAE;
SPAIN;
ANIMALIA;
OSTREIDAE;
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EID: 0036390178
PISSN: 16182642
EISSN: None
Source Type: Journal
DOI: 10.1007/s00216-002-1437-1 Document Type: Article |
Times cited : (24)
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References (23)
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