Effects of salinity and ozone, individually and in combination, on the growth and ion contents of two chickpea (Cicer arietinum L.) varieties

Environmental Pollution

Volumn 120, Issue 2, 2002, Pages 397-403

  Welfare, Karen ^a   Yeo, Anthony R ^a   Flowers, Timothy J ^a  

^a UNIVERSITY OF SUSSEX   (United Kingdom)

Author keywords

Cicer arietinum L.; Growth; Ion contents; Ozone; Salinity

Indexed keywords

BIOMASS; CONCENTRATION (PROCESS); OZONE; SALINE WATER;

OZONATED PLANTS;

PLANTS (BOTANY);

OZONE; SODIUM CHLORIDE;

CROP; GROWTH; ION; OZONE; SALINITY;

AIR POLLUTION; ARTICLE; BIOMASS; CHICKPEA; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DRY WEIGHT; NONHUMAN; PLANT GROWTH; PLANT HEIGHT; PLANT LEAF; PLANT ROOT; PLANT STEM; SALINITY;

AIR POLLUTANTS; CICER; GENOTYPE; OZONE; POTASSIUM; SODIUM; SODIUM CHLORIDE; WATER POLLUTANTS, CHEMICAL;

CICER; CICER ARIETINUM;

EID: 0036381815     PISSN: 02697491     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0269-7491(02)00109-4     Document Type: Article

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