Intake, digestion, and digestive characteristics of Neotyphodium coenophialum-infected and uninfected fescue by heifers offered hay diets supplemented with Aspergillus oryzae fermentation extract or laidlomycin propionate.

Journal of animal science

Volumn 80, Issue 1, 2002, Pages 225-234

  Humphry, J B ^a   Coffey, K P ^a   Moyert, J L ^a   Brazle, F K ^a   Lomas, L W ^a  

^a KANSAS STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DRUG DERIVATIVE; LAIDLOMYCIN; MONENSIN; VOLATILE FATTY ACID;

ANIMAL; ANIMAL FOOD; ARTICLE; ASCOMYCETES; ASPERGILLUS ORYZAE; CATTLE; DIET SUPPLEMENTATION; DIETARY FIBER; DIGESTION; DRINKING; EATING; FEMALE; FERMENTATION; METABOLISM; MICROBIOLOGY; PHYSIOLOGY; POACEAE; RUMINANT STOMACH;

ANIMAL FEED; ANIMALS; ASPERGILLUS ORYZAE; CATTLE; DIETARY FIBER; DIETARY SUPPLEMENTS; DIGESTION; DRINKING; EATING; FATTY ACIDS, VOLATILE; FEMALE; FERMENTATION; HYPOCREALES; MONENSIN; POACEAE; RUMEN;

EID: 0036365784     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2002.801225x     Document Type: Article

References (0)