Development and implementation of the Clinical Privileges for Dietitian Nutrition Order Writing program at a long-term acute-care hospital

Journal of the American Dietetic Association

Volumn 102, Issue 1, 2002, Pages

  Moreland, Karren ^a   Gotfried, Mark ^a   Vaughan, Linda ^b  

^a Kindred Hospital Phoenix   (United States)

^b ARIZONA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CONTROLLED STUDY; DIETITIAN; HEALTH CARE FACILITY; HEALTH CARE PLANNING; HEALTH PROGRAM; HEALTH SURVEY; HOSPITAL; HUMAN; LAW ENFORCEMENT; LONG TERM CARE; MEDICAL STAFF; NUTRITIONAL STATUS; PHYSICIAN; PRIMARY MEDICAL CARE; RESPONSIBILITY; REVIEW; ARTICLE; DIETETICS; INTENSIVE CARE; NUTRITIONAL ASSESSMENT; NUTRITIONAL SUPPORT; PATIENT CARE; PATIENT REFERRAL; PHYSICIAN ATTITUDE; TIME;

CRITICAL CARE; DIETETICS; HOSPITALS; HUMANS; NUTRITION ASSESSMENT; NUTRITIONAL SUPPORT; PATIENT CARE TEAM; PHYSICIAN'S ROLE; REFERRAL AND CONSULTATION; TIME FACTORS;

EID: 0036363213     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(02)90021-0     Document Type: Article

References (17)

1. Butterworth, CE Jr. The skeleton in the hospital closet. Nutr Today. 1974;9:4-8.
2. Coats K, Morgan S, Bartolucci A, Weinsier R. Hospital-associated malnutrition: a reevaluation 12 years later. J Am Diet Assoc. 1993;93:27-33.
3. Gallagher-Allred CR, Voss AC, Finn SC, McCamish MA. Malnutrition and clinical outcomes: the case for medical nutrition therapy. J Am Diet Assoc. 1996;96:361-366.
4. Chima LS, Barco K, Dewitt, ML, Maeda M, Teran C, Mullen KD. Relationship of nutritional status to length of stay, hospital costs, and discharge status of patients hospitalized in the medicine service. J Am Diet Assoc. 1997;97:975-978.
5. Sullivan DH, Sun S, Walls RC. Protein-energy undernutrition among elderly hospitalized patients - a prospective study. JAMA. 1999;281:2013-2019.
6. Covinsky KE, Martin GE, Beyth RJ, Justice AC, Sehgal AR, Landefeld, CS. The relationship between clinical assessment of nutritional status and adverse outcomes in older hospitalized medical patients. J Am Geriatr Soc. 1999;47:532-538.
7. Braunschweig C, Gomez S, Sheean PM. Impact of declines in nutritional status on outcomes in adult patients hospitalized for more than 7 days. J Am Diet Assoc. 2000;100:1316-1322.
8. Reilly JJ, Hull SF, Albert N, Waller A, Bringgardener S. Economic impact of malnutrition: a model system for hospitalized patients. J Parenter Enter Nutr. 1988;12:371-376.
9. Smith PE, Smith AE. Can nutrition services affect hospital costs under PPS? Healthcare Financial Mgmt. July 1985:96-100.
10. Smith PE, Smith AE. Nutrition intervention influences the bottom line. Healthcare Financial Mgmt. October 1993:30-36.
11. Smith PE, Smith AE. High quality nutritional interventions reduce cost. Healthcare Financial Mgmt. August 1997:66-69.
12. Weddle DO, Tu NS, Guzik CJ, Ramakrishnan V. Positive association between dietetics recommendations and achievement of enteral nutrition outcomes of care. J Am Diet Assoc. 1995;95:753-758.
13. Davis AM, Baker SS, Leary RA Advancing clinical privileges for nutrition support practitioners: the dietitian as a model. Nutr Clin Pract. 1995;10:98-103.
14. Mueller CM, Colaizzo-Anas T, Shronts EP, Gaines JA. Order writing for parenteral nutrition by registered dietitians. J Am Diet Assoc. 1996;96:764-768.
15. Splett P, Myers EF. A proposed model for effective nutrition care. J Am Diet Assoc. 2001;101:357-363.
16. American Society for Parenteral and Enteral Nutrition Board of Directors. Standards of practice for nutrition support dietitians. Nutr Clin Pract. 2000;15:53-59.
17. Joint Commission on Accreditation of Healthcare Organizations Board of Directors. Comprehensive Accreditation Manual for Hospitals. Oakbrook Terrace, III. Joint Commission on Accreditation of Healthcare Organizations; 1995.