H2O2 treatment induces glutathione accumulation and chilling tolerance in mung bean

Functional Plant Biology

Volumn 29, Issue 9, 2002, Pages 1081-1087

  Yu, Chih Wen ^a   Murphy, Terence M ^a   Sung, Wei Wen ^a   Lin, Chin Ho ^a  

^a NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

Author keywords

Acclimation; Buthionine sulfoximine (BSO); Chilling; Glutathione; Hydrogen peroxide (H2O2); Mung bean

Indexed keywords

COLD EFFECTS; HYDROGEN PEROXIDE; ORGANIC COMPOUNDS;

SEEDLINGS;

CROPS;

COLD TOLERANCE; LEGUME;

PHASEOLUS (ANGIOSPERM); VIGNA; VIGNA RADIATA VAR. RADIATA;

EID: 0036355349     PISSN: 14454408     EISSN: None     Source Type: Journal    
DOI: 10.1071/PP01264     Document Type: Article

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