Nutritional anemia and its control

Indian Journal of Pediatrics

Volumn 69, Issue 7, 2002, Pages 607-616

  Kapur, Deeksha ^a,b,c   Nath Agarwal, Kailash ^a,b,c,d   Kumari Agarwal, Dev ^a,b,c  

^a INDIRA GANDHI NATIONAL OPEN UNIVERSITY   (India)

^b UNIVERSITY COLLEGE OF MEDICAL SCIENCES   (India)

^c BANARAS HINDU UNIVERSITY   (India)

^d D 115/Sector 36   (India)

Author keywords

Adolescence; Early childhood; Iron fortification; Nutritional anemia; Pregnancy

Indexed keywords

ASCORBIC ACID; CYANOCOBALAMIN; FERROUS SULFATE; FOLIC ACID; IRON DERIVATIVE; RETINOL; RIBOFLAVIN; SUGAR;

AGE DISTRIBUTION; BODY WEIGHT; CEREAL; CHILD CARE; COGNITION; CONFERENCE PAPER; COOKING; CYANOCOBALAMIN DEFICIENCY; DIET THERAPY; FOOD PROCESSING; GASTROINTESTINAL ABSORPTION; GEOGRAPHIC DISTRIBUTION; HEMOGLOBIN SYNTHESIS; HIGH RISK POPULATION; HORTICULTURE; INDIA; IRON DEFICIENCY ANEMIA; IRON INTAKE; KITCHEN; LACTATION; MILK; NEUROPROTECTION; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; PARASITE CONTROL; PATIENT EDUCATION; PREGNANCY; PREVALENCE; RISK ASSESSMENT; RISK FACTOR; VITAMIN INTAKE;

ANEMIA; ANEMIA, IRON-DEFICIENCY; CHILD; FEMALE; HEALTH EDUCATION; HEALTH PROMOTION; HUMANS; INDIA; PREGNANCY; PREGNANCY COMPLICATIONS; PREVALENCE;

EID: 0036348063     PISSN: 00195456     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF02722690     Document Type: Article

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