Comparison of barley response to short-term cold or dehydration

Biologia Plantarum

Volumn 45, Issue 4, 2002, Pages 637-639

  Faltusova Kadlecova Z ^a   Faltus, M ^a   Prasil I ^a  

^a CROP RESEARCH INSTITUTE   (Czech Republic)

Author keywords

Abscisic acid; Cold hardening; Frost; Hordeum vulgare; Low temperature; Relative water content

Indexed keywords

HORDEUM; HORDEUM VULGARE SUBSP. VULGARE;

EID: 0036342095     PISSN: 00063134     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1022353316419     Document Type: Article

References (16)

1. The role of ABA in freezing tolerance and cold acclimation in barley
2. Low temperature-induced changes of abscisic acid contents in barley and cucumber leaves in relation to their water status
3. ABA and low temperature induce freezing tolerance via distinct regulatory pathways in wheat
4. Abscisic acid and proline levels in cold hardened winter wheat leaves in relation to variety-specific differences in freezing resistance
5. Characterization of two barley genes that respond rapidly to dehydration stress
6. Drought-induced changes in physiology and ABA
7. Relationship between abscisic acid content, dry weight and freezing tolerance in barley cv. Lunet
8. Alteration in water status, endogenous abscisic acid, and expression of rab 18 gene during the development of freezing tolerance in Arabidopsis thaliana
9. Metabolic changes associated with cold-acclimation in contrasting cultivars of barley
10. A monoclonal antibody to (S)-abscisic acid: Its characterization and use in radioimmunoassay for measuring abscisic acid in crude extract of cereal and lupin leaves
11. Relationship between stress-induced ABA and proline accumulations and ABA-induced proline accumulation in excised barley leaves
12. Effect of abscisic acid on the cold hardiness of wheat seedlings
13. Reduced accumulation of ABA during water stress in a molybdenum cofactor mutant of barley
14. Abscisic acid biosynthesis and metabolism
15. A comparison of the cold hardiness potential of spring cereals and vernalized and non-vernalized winter cereals
16. The relationship between accumulation of abscisic acid and proline in detached rice leaves