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Volumn 42, Issue 1-2, 2002, Pages 185-199

Consumption patterns and their effects on land required for food

Author keywords

Agricultural productivity; Dietary change; Ecological footprint; Food consumption pattern; International comparison; Land requirement for food

Indexed keywords

AGRICULTURAL LAND; CONSUMER-RESOURCE INTERACTION; CONSUMPTION BEHAVIOR; DIET; ECOLOGICAL FOOTPRINT; FOOD CONSUMPTION; LIFESTYLE;

EID: 0036335803     PISSN: 09218009     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0921-8009(02)00049-6     Document Type: Article
Times cited : (224)

References (34)
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    • Vereniging van Nederlandse koffiebranders en theepakkers, Amsterdam, The Netherlands
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  • 30
    • 0024251575 scopus 로고
    • Effects of technological change in agriculture on food consumption and nutrition: Rice in a West African setting
    • (1988) World Development , vol.16 , Issue.9 , pp. 1083-1098
    • Von Braun, J.1
  • 32


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.