Assessment of the risk of infection associated with Coxsackie B viruses in drinking water

Water Science and Technology: Water Supply

Volumn 2, Issue 3, 2002, Pages 1-8

  Vivier, J C ^a   Ehlers, M M ^a   Grabow, W O K ^a   Havelaar, A H ^a  

^a UNIVERSITY OF PRETORIA   (South Africa)

Author keywords

Coxsackie B viruses; Drinking water; Risk assessment

Indexed keywords

DIAGNOSIS; RISK ASSESSMENT; VIRUSES; WATER SUPPLY;

INFECTION;

POTABLE WATER;

DRINKING WATER;

DRINKING WATER; RISK ASSESSMENT;

CONFERENCE PAPER; COXSACKIE VIRUS B; DISEASE SEVERITY; FEVER; INCIDENCE; INFECTION RISK; NONHUMAN; RISK ASSESSMENT; UPPER RESPIRATORY TRACT INFECTION; VIRUS INFECTION; VIRUS INFECTIVITY; WATER ANALYSIS; WATER CONTAMINATION;

COXSACKIEVIRUS; ENTEROVIRUS; HUMAN ENTEROVIRUS B; NEGIBACTERIA;

EID: 0036332705     PISSN: 16069749     EISSN: None     Source Type: Journal    
DOI: 10.2166/ws.2002.0078     Document Type: Conference Paper

References (44)

1. A strategy for the detection of viruses in groundwater by PCR
2. Coxsackie B viruses and human heart disease
3. The inactivation of hepatitis A virus and other model viruses by UV irradiation
4. Waterborne Coxsackie virus: A quantitative risk assessment
5. A short history and introductory background on the Coxsackie viruses of group B
6. Coxsackie virus A16 infection from lake water
7. HIV/AIDS - Problems, progress, and direction
8. Reverse transcription multiplex PCR for differentiation between polio- and enteroviruses from clinical and environmental samples
9. Assessment of risks associated with enteric viruses in contaminated drinking water
10. Sensitive populations - Who is at the greatest risk?
11. Waterborne diseases: Update on water quality assessment and control
12. New methods for the detection of viruses: Call for review of drinking water quality guidelines
13. Estimation of risk due to low doses of microorganisms: A comparison of alternative methodologies
14. Probabilistic risk assessment using disability life years to balance the health effects of drinking water disinfection
15. Coxsackie virus B epidemic at a boys' summer camp
16. Viruses in community water supply associated with an outbreak of gastroenteritis and infectious hepatitis
17. Coxsackie virus myopericarditis: A microbiological and clinical review
18. Mechanisms and consequences of enterovirus persistence in cardiac myocytes and cells of the immune system
19. Coxsackie virus infection under three months of age
20. Stability of human enteroviruses in estuarine and marine waters
21. Use of microbial risk assessment in setting US drinking water standards
22. Enteroviruses, polioviruses coxsackieviruses, echoviruses, and newer enteroviruses
23. Enterovirus infections of the central nervous system
24. Coxsackievirus B epidemiology and public concerns
25. The detection of enteroviruses in large volume concentrates of recreational waters by the polymerase chain reaction
26. Relative resistance to chlorine of poliovirus and coxsackievirus isolates from environmental sources and drinking water
27. Prevalence of disease, levels and sources
28. A prospective epidemiological study of gastrointestinal effects due to the consumption of tap water
29. Rapid PCR based monitoring of infectious enteroviruses in drinking water
30. Several different enterovirus serotypes can be associated with prediabetic autoimmune episodes and onset of overt IDDM
31. Application of ICC-PCR for the detection of non CPE producing enteroviruses at recharge facilities
32. Pathogenesis of experimental Coxsackie virus infection
33. Assessment of the risk of infection by Cryptosporidium or Giardia in drinking water from a surface water source
34. Analysis of variable fractions resulting from microbial counts
35. Round robin investigation of glass wool method for poliovirus recovery from drinking water and sea water
36. Detection of enteroviruses in treated drinking water