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Volumn 25, Issue 10-11, 2002, Pages 1599-1614

Application of the iodine-azide procedure for the detection of glycine, alanine, and aspartic acid in planar chromatography

Author keywords

Amino acids; HPTLC; Iodine azide reaction; PTC derivatives; TLC

Indexed keywords

IODINE; LIQUID CHROMATOGRAPHY; PH EFFECTS; REACTION KINETICS; STARCH;

EID: 0036320807     PISSN: 10826076     EISSN: None     Source Type: Journal    
DOI: 10.1081/JLC-120005707     Document Type: Article
Times cited : (8)

References (14)
  • 5
    • 0015520854 scopus 로고
    • Chromatographic methods in the analysis of protein stucture. The methods for identification of N-terminal amino acids in peptides and proteins
    • (1972) J. Chromatogr. B , vol.70 , pp. 221-339
    • Rosmus, J.1    Deyl, Z.2
  • 14
    • 0009819142 scopus 로고
    • The determination of trace amounts of sulphides, thiosulphates and thiocyanides by the reaction of sodium azide with iodine
    • (1959) Chem. Anal. (Warsaw) , vol.4 , pp. 649
    • Kurzawa, Z.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.