Measurement of average drop size in aqueous mixtures of Na-alginate and Na-caseinate by linear oscillatory tests

Food Hydrocolloids

Volumn 16, Issue 5, 2002, Pages 449-459

  Simeone, M ^a   Molè, F ^a   Guido, S ^a  

^a UNIVERSITY OF NAPLES FEDERICO II   (Italy)

Author keywords

Biopolymers; Drop size; Elastic modulus; Linear viscoelasticity; Morphology; Palierne model

Indexed keywords

BIOMOLECULES; DROPS; ELASTIC MODULI; EMULSIFICATION; SHEAR FLOW; VISCOELASTICITY; VISCOSITY;

AQUEOUS MIXTURES; CASEINATE; DISPERSED PHASIS; DROP SIZE; LINEAR VISCOELASTIC BEHAVIORS; LINEAR VISCOELASTICITY; MEASUREMENTS OF; NA-ALGINATE; PALIERNE MODEL; TWO PHASE;

BIOPOLYMERS;

ALGINIC ACID; BIOPOLYMER; CASEIN;

AQUEOUS SOLUTION; ARTICLE; CALCULATION; EMULSION; MATHEMATICAL MODEL; MEASUREMENT; MISCIBILITY; OSCILLATION; SEDIMENTATION; SHEAR FLOW; SURFACE TENSION; VISCOELASTICITY; VISCOSITY; YOUNG MODULUS;

EID: 0036320292     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0268-005X(01)00122-9     Document Type: Article

References (39)

1. Liquid two-phase water-protein-polysaccharide systems and their processing into textured protein products
2. The effects of salts on the interfacial tension of aqueous dextran poly(ethylene glycol) phase systems
3. A new CSLM-based method for determination of the phase behaviour of aqueous mixtures of biopolymers
4. The proximate analysis of commercial casein
5. A second-order theory for shear deformation of drops
6. The modelling of coalescence processes in fluid-liquid dispersions: A review of current understanding
7. The deformation of a drop in a general time-dependent fluid flow
8. Interfacial tension of polyethyleneglycol-dextran-water systems: Influence of temperature and polymer molecular weight
9. Emulsion behaviour of non-gelled biopolymer mixtures
10. Milk proteins: Molecular, colloidal and functional properties
11. Dispersion phenomena in high viscosity immiscible fluid systems and applications of static mixers as dispersion devices
12. Rheological behaviour of polydimethylsiloxane/polyoxyethylene blends in the melt. Emulsion model of two viscoelastic liquids
13. Viscoelastic properties of polydimethylsiloxane-polyoxyethylene blends in the melt. Emulsion model
14. Linear viscoelastic behaviour of some incompatible polymer blends in the melt. Interpretation of data with the model of emulsion of viscoelastic liquids
15. Interfacial tension between polymer melts measured by shear oscillations of their blends
16. Binary collisions of drops in simple shear flow by computer-assisted video optical microscopy
17. Three dimensional shape of a drop under simple shear flow
18. Interfacial tension of aqueous mixtures of Na-caseinate and Na-alginate by drop deformation in shear flow
19. Determination of intrinsic viscosity of alginates
20. Droplet breakup in concentrated emulsions
21. Characterisation of the block structure and molecular weight of sodium alginates
22. Microstructure and image analysis of mayonnaises
23. Polymer modified asphalts as viscoelastic emulsions
24. Linear rheology of viscoelastic emulsions with interfacial tension
25. Structure-property relationship in food biopolymer gels and solutions
26. Interfacial tension of dextran-polyethylene glycol-water two-phase systems
27. Viscoelastic properties and morphology of two-phase polypropylene/polyamide 6 blends in melt. Interpretation of results with an emulsion model
28. Solution properties of alginate
29. Molecular basis for some physical properties of alginates in gel state
30. A light scattering study of alginate
31. Properties of poly(1,4-hexuronates) in the gel state
32. s2-casein
33. Viscoelastic properties of polystyrene-poly(vinyl methyl ether) blends in oscillatory and steady shear flows near the phase separation temperature
34. The viscosity of a fluid containing small drops of another fluid
35. The formation of emulsions in definable fields of flow
36. Relationship between rheology and morphology of model blends in steady shear flow
37. Interfacial tension of poly(ethylene glycol) + salt + water systems