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Journal of the Science of Food and Agriculture

Volumn 82, Issue 10, 2002, Pages 1232-1239

Effects of maize grain size, shape and hardness on drying rate and the occurrence of stress cracks

(5) Kim, Tae Hoon a Hampton, John G a Opara, Linus U a Hardacre, Allan K b Mackay, Bruce R c

a MASSEY UNIVERSITY (New Zealand)

b LINCOLN UNIVERSITY (New Zealand)

c THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED (New Zealand)

Author keywords

Drying rate; Hardness ratio; Maize; MMF model; Shape; Shortest diffusion pathway; Size; Stress cracking; Zea mays L

Indexed keywords

MAIZE;

ZEA; ZEA MAYS;

EID: 0036316142 PISSN: 00225142 EISSN: None Source Type: Journal
DOI: 10.1002/jsfa.1166 Document Type: Conference Paper

Times cited : (18)

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