|
Volumn 20, Issue 3, 2002, Pages 247-259
|
Take one entrepreneur: The recipe for success of France's great chefs
a
a
ESCP EUROPE
(France)
|
Author keywords
Architectural role; Best practices; Charismatic role; Corporate culture; Creativity; Entrepreneurship; Excellence; Executive role constellation; Leadership
|
Indexed keywords
|
EID: 0036314576
PISSN: 02632373
EISSN: None
Source Type: Journal
DOI: 10.1016/S0263-2373(02)00040-3 Document Type: Article |
Times cited : (71)
|
References (27)
|