Mycorrhizal mediated feedbacks influence net carbon gain and nutrient uptake in Andropogon gerardii

New Phytologist

Volumn 155, Issue 1, 2002, Pages 149-162

  Miller, R M ^a   Miller, S P ^b   Jastrow, J D ^a   Rivetta, C B ^a  

^a ARGONNE NATIONAL LABORATORY   (United States)

^b UNIVERSITY OF KENTUCKY   (United States)

Author keywords

Andropogon gerardii; Arbuscular mycorrhizal fungi; Carbon allocation; Carbon gain; P:N ratio

Indexed keywords

ARBUSCULAR MYCORRHIZA; CARBON SINK; GROWTH; NUTRIENT UPTAKE; PHOTOSYNTHESIS;

ANDROPOGON; ANDROPOGON GERARDII; FUNGI;

EID: 0036289857     PISSN: 0028646X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1469-8137.2002.00429.x     Document Type: Article

References (55)

1. The effects of phosphorus on the formation of hyphae in soil by the vesicular-arbuscular mycorrhizal fungus, Glomus fasciculatum
2. Colorimetric analysis of sugars
3. Comparative carbohydrate physiology of ecto- and endomycorrhizas
4. Effect of mycorrhizal-enhanced leaf phosphate status on carbon partitioning, translocation and photosynthesis in cucumber
5. Determination of total, organic and available forms of phosphorous in soil
6. The Glycine-Glomus-Rhizobium symbiosis. VII. Photosynthetic nutrient-use efficiency in nodulated, mycorrhizal soybeans
7. Evidence of a feedback mechanism limiting plant response to elevated carbon dioxide
8. Carbon cost of the fungal symbiont relative to net leaf P accumulation in a split-root VA mycorrhizal symbiosis
9. Carbon economy of sour orange in relation to mycorrhizal colonization and phosphorus status
10. Mycorrhiza and carbon flow to the soil
11. Costs and benefits of mycorrhizas: Implications for functioning under natural conditions
12. Assessing the cost of arbuscular mycorrhizal symbiosis in agroecosystems
13. Host genotype and the formation and function of VA Mycorrhizae
14. Membrane-mediated decrease in root exudation responsible for phosphorus inhibition of vesicular-arbuscular mycorrhiza formation
15. Carbon economy of sour orange in response to different Glomus spp.
16. Carbohydrate allocation patterns in citrus genotypes as affected by phosphorus nutrition, mycorrhizal colonization, and mycorrhizal dependency
17. Direct micro-determination of sucrose
18. Carbon economy of soybean-Rhizobium-Glomus associations
19. Automated quantification of roots using a simple image analysis analyzer
20. The effect of nitrate and phosphate on the vesicular-arbuscular mycorrhizal infection of lettuce
21. Carbon flow into soil and external hyphae from roots of mycorrhizal cucumber plants
22. Phosphorus nutrition on mycorrhizal colonization, photosynthesis, growth and nutrient composition of Citrus auriantum
23. Effect of flower bud development in chrysanthemum on vesicular-arbuscular mycorrhiza formation
24. Photosynthate partitioning in split-root citrus seedlings with mycorrhizal and nonmycorrhizal root systems
25. Cost, benefit and efficiency of the vesicular-arbuscular mycorrhizal symbiosis
26. 2 fixation in mycorrhizal and nodulated fava beans (Vacia fabia L)
27. 14C-labelled substrates by uninfected and VA mycorrhizal roots of onion
28. Effects of mineral nutritional status on shoot-root partitioning of photoassimilates and cycling of mineral nutrients
29. A new method which gives an objective measure of colonization of roots by vesicular-arbuscular mycorrhizal fungi
30. Growth of extraradical hyphae of vesicular-arbuscular mycorrhizal fungi in two temperate grassland communities
31. Pool sizes of fructans in roots and leaves of mycorrhizal and nonmycorrhizal barley
32. A modified single solution method of the determination of phosphate in natural waters
33. 15N distribution in nodulated faba beans
34. Growth depression in mycorrhizal citrus at high-phosphorus supply: Analysis of carbon costs
35. The statistical analysis of ecophysiological response curves obtained from measurements involving repeated measures
36. Influence of phosphorus supply and light intensity on mycorrhizal response in Pisum-Rhizobium-Glomus symbiosis
37. A photometric method for the determination of insulin in plasma and urine
38. The effects of phosphorus fertilization and mycorrhizal development on phosphorus nutrition and carbon balance of loblolly pine
39. Succinate dehydrogenase activity of external and internal hyphae of a vesicular-arbuscular mycorrhizal fungus, Glomus mosseae (Nicol. & Gerd.) Gerdmann and Trappe, during mycorrhizal colonization of roots of leek (Allium porrum L.), as revealed by in situ histochemical staining
40. Modifications to clearing methods used in combination with vital staining of roots colonized with vesicular-arbuscular mycorrhizal fungi
41. Evidence of a mycorrhizal mechanism for the adaptation of Andropogon gerardii to high and low-nutrient prairies
42. Regulation of nutrient transfer between host and fungus in vesicular-arbuscular mycorrhizas
43. Mutualism and parasitism: Diversity in function and structure in the 'arbuscular' (VA) mycorrhizal symbiosis
44. Quantification of active vesicular-arbuscular mycorrhizal infection using image analysis and other techniques
45. Effects of mycorrhizal infection on plant growth, nitrogen and phosphorus nutrition in glasshouse-grown Allium cepa L.
46. The distribution of carbon and the demand of the fungal symbiont in leek plants with vesicular-arbuscular mycorrhizas
47. Does elevated atmospheric carbon dioxide affect arbuscular mycorrhizas?
48. Nitrogen affects the phosphorus response of VA mycorrhiza
49. Influence of vesicular arbuscular mycorrhizae and leaf age on net gas exchange of Citrus leaves
50. Effects of phosphorus on the formation of mycorrhizas by Gigaspora calospora and Glomus fasciculatum in relation to root carbohydrates
51. Carbon use efficiency in mycorrhizas: Theory and sample calculations
52. Mycorrhizal sink strength influences whole plant carbon balance of Trifolium repens L.
53. Effects of VA mycorrhizal colonization on photosynthesis and biomass production of Trifolium repens L.