Structural effects of ion-exchange membrane on the separation of L-phenylalanine (L-Phe) from fermentation broth using electrodialysis

Journal of Chemical Technology and Biotechnology

Volumn 77, Issue 7, 2002, Pages 785-792

  Choi, Jae Hwan ^a   Oh, Suk Jung ^a   Moon, Seung Hyeon ^a  

^a Gwangju Institute of Science and Technology (GIST)   (South Korea)

Author keywords

Bipolar membrane; Electrodialysis; Fermentation broth; Ion exchange membrane; L phenylalanine (L Phe)

Indexed keywords

ELECTRODIALYSIS; FERMENTATION; FOULING; ION EXCHANGE; PH; SEPARATION;

ELECTRICAL RESISTANCE;

BIOTECHNOLOGY;

HUMIC ACID; HYDROXIDE; PHENYLALANINE; SODIUM CHLORIDE; WATER;

ELECTRODIALYSIS; FERMENTATION BROTH; FOULING; ION EXCHANGE; MEMBRANE;

ALKALINITY; ANION EXCHANGE; ARTICLE; BIOFOULING; ELECTRIC RESISTANCE; ELECTRODIALYSIS; FERMENTATION; ION EXCHANGE; MEMBRANE; MEMBRANE STRUCTURE; PH; POTENTIOMETRY; SOLUTION AND SOLUBILITY; STRUCTURE ANALYSIS;

EID: 0036287304     PISSN: 02682575     EISSN: None     Source Type: Journal    
DOI: 10.1002/jctb.638     Document Type: Article

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