Adoption of improved chickpea varieties: KRIBHCO experience in tribal region of Gujarat, India

Agricultural Economics

Volumn 27, Issue 1, 2002, Pages 33-39

  Shiyani, R L ^a   Joshi, P K ^b,c   Asokan, M ^c   Bantilan, M C S ^c  

^a GUJARAT AGRICULTURAL UNIVERSITY   (India)

^b NATIONAL CENTRE FOR AGRICULTURAL ECONOMICS AND POLICY RESEARCH   (India)

^c INTERNATIONAL CROPS RESEARCH INSTITUTE FOR THE SEMI ARID TROPICS ICRISAT   (India)

Author keywords

Adoption; Chickpea; Varieties; Yield

Indexed keywords

ADOPTION BEHAVIOR; CROP IMPROVEMENT; RURAL AREA; YIELD;

INDIA;

CICER ARIETINUM;

EID: 0036283908     PISSN: 01695150     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0169-5150(01)00057-3     Document Type: Article

References (15)

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3. Farmers' perceptions and adoption of new agricultural technology: Analysis of modern mangrove rice varieties in Guinea Bissau
4. Adoption of HYV rice in Bangladesh
5. Farmer participatory crop improvement. II. Participatory varietal selection, a case study in India
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7. Adoption of modern varieties of rice in Orissa: A farm level analysis
8. Genetic improvement of chickpea
9. Estimation of relationships for limited dependent variables