Constituents of aromatic plants: Eucalyptol

Fitoterapia

Volumn 73, Issue 3, 2002, Pages 269-275

  De Vincenzi, M ^a   Silano, M ^b   De Vincenzi, A ^c   Maialetti, F ^a   Scazzocchio, B ^a  

^a ISTITUTO SUPERIORE DI SANITÀ   (Italy)

^b UNIVERSITY OF MILAN   (Italy)

^c POLICLINICO UMBERTO I   (Italy)

Author keywords

Aromatic plants; Eucalyptol; Flavourings; Limits in food; Toxicological evaluation; Volatile compounds

Indexed keywords

1,8 DIHYDROXY 10 CARBOXY 4 MENTHANE; 2 HYDROXYCINEOLE; 3 HYDROXYCINEOLE; 9 HYDROXYCINEOLE; BENZOIC ACID; CINEOL 9 OIC ACID; CINEOLE; DRUG METABOLITE; PARA CRESOL; UNCLASSIFIED DRUG;

CARCINOGENICITY; CHRONIC TOXICITY; DEATH; DRUG EFFECT; HUMAN; MUTAGENICITY; NONHUMAN; REVIEW; TERATOGENICITY;

ANIMALS; CYCLOHEXANOLS; DIETARY SUPPLEMENTS; FEMALE; HUMANS; MALE; MICE; MONOTERPENES; OILS, VOLATILE; PLANTS, MEDICINAL; RATS; SPECIES SPECIFICITY; TERPENES;

EUCALYPTUS; PHALANGERIDAE;

EID: 0036277638     PISSN: 0367326X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0367-326X(02)00062-X     Document Type: Review

References (19)