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Volumn 13, Issue 4, 2002, Pages 255-263

A sectoral study of ISO 9000 and TQM transitions: The UK and Irish brewing sector

Author keywords

Brewing Industry; ISO 9000; TQM

Indexed keywords

BREWERIES; COMPUTER INTEGRATED MANUFACTURING; CUSTOMER SATISFACTION; INFORMATION ANALYSIS; MARKETING; PERSONNEL; STANDARDS; STRATEGIC PLANNING;

EID: 0036273801     PISSN: 09576061     EISSN: None     Source Type: Journal    
DOI: 10.1108/09576060210426958     Document Type: Article
Times cited : (18)

References (32)
  • 3
  • 9
    • 0032303214 scopus 로고    scopus 로고
    • In pursuit of excellence: Total quality approaches in Irish organisations
    • (1998) TQM Magazine , vol.10 , Issue.6 , pp. 452-457
    • Drew, E.1
  • 19
    • 0009371811 scopus 로고    scopus 로고
    • Three leafed clover? TQM, organisational excellence and business improvement
    • (2000) The TQM Magazine , vol.12 , Issue.5 , pp. 314-320
    • McAdam, R.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.