Physical, thermal, and barrier characterization of casein-wax-based edible films

Journal of Food Science

Volumn 67, Issue 3, 2002, Pages 1073-1079

  Chick, J ^a   Hernandez, R J ^b  

^a Cello Foil Products Inc   (United States)

^b Michigan State University   (United States)

Author keywords

Candelilla wax; Carnauba wax; Casein; Edible films; Permeability

Indexed keywords

EUPHORBIA ANTISYPHILITICA;

EID: 0036266415     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1365-2621.2002.tb09455.x     Document Type: Article

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