Effects of dietary supplementation with vitamin C or vitamin E on cardiac lipid peroxidation and growth performance in broilers at risk of developing ascites syndrome

American Journal of Veterinary Research

Volumn 63, Issue 5, 2002, Pages 673-676

  Villar Patiño, Gonzalo ^a   Díaz Cruz, Antonio ^a   Ávila González, Ernesto ^a   Guinzberg, Raquel ^a   Pablos, José L ^a   Piña, Enrique ^a  

^a UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; LIPID; THIOBARBITURIC ACID REACTIVE SUBSTANCE;

ALTITUDE; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; ASCITES; BIRD DISEASE; BODY WEIGHT; CHICKEN; CONTROLLED STUDY; DIETARY INTAKE; DOSE RESPONSE; DRUG EFFECT; GROWTH PERIOD; HEART; LIPID PEROXIDATION; MORTALITY; NONHUMAN; OXIDATIVE STRESS; RISK ASSESSMENT; VITAMIN SUPPLEMENTATION;

ANIMALIA; AVES; GALLUS GALLUS;

EID: 0036252586     PISSN: 00029645     EISSN: None     Source Type: Journal    
DOI: 10.2460/ajvr.2002.63.673     Document Type: Article

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