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Volumn 44, Issue 1, 2002, Pages 75-80

The influence of age at slaughter and litter size on some quality traits of kid meat

Author keywords

Capretto kid; Girgentana goat; Meat quality

Indexed keywords

CAPRA HIRCUS;

EID: 0036236904     PISSN: 09214488     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0921-4488(02)00035-4     Document Type: Article
Times cited : (46)

References (20)
  • 2
    • 0008878222 scopus 로고
    • Methodology relative to slaughtering and evaluation of carcases of livestock animals
    • (1989) Agric. Ric. , vol.11 , pp. 39-45
  • 7
    • 4243414056 scopus 로고
    • La produzione del capretto da latte in allattamento artificiale. Prove di macellazione a 35 giorni d'età
    • (1987) Agric. Ric. , vol.9 , Issue.80 , pp. 65-70
    • Congiu, F.1
  • 12
    • 0008905091 scopus 로고
    • The control of fat absorption, deposition and mobilization in farm animals
    • Lister, D., Rhodes, D.N., Fouler, V.R., Fuller, M.F. (Eds.). Plenum Press, New York
    • (1976) Meat Animals , pp. 177-193
    • Leat, W.M.F.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.