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World Journal of Microbiology and Biotechnology

Volumn 18, Issue 3, 2002, Pages 271-275

Acetic acid production by Dekkera/Brettanomyces yeasts

(1) Freer, S N a

a NATIONAL CENTER FOR AGRICULTURAL UTILIZATION RESEARCH (United States)

Author keywords

Acetic acid; Brettanomyces; Dekkera; Ethanol

Indexed keywords

BACTERIA (MICROORGANISMS); BRETTANOMYCES; DEKKERA;

EID: 0036233063 PISSN: 09593993 EISSN: None Source Type: Journal
DOI: 10.1023/A:1014927129259 Document Type: Article

Times cited : (42)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.