Quantification of the production of dihydrokaempferol by flavanone 3-hydroxytransferase using capillary electrophoresis

Phytochemical Analysis

Volumn 13, Issue 2, 2002, Pages 69-74

  Owens, Daniel K ^a   Hale, Tracy ^a   Wilson, Lori J ^b   McIntosh, Cecilia A ^a  

^a EAST TENNESSEE STATE UNIVERSITY   (United States)

^b EASTERN KENTUCKY UNIVERSITY   (United States)

Author keywords

Capillary electrophoresis; Dihydrokaempferol; Flavanone 3 hydroxytransferase; Flavonoids; Grapefruit; Naringenin

Indexed keywords

CAPILLARY ELECTROPHORESIS; CITRUS FRUITS; TISSUE;

DETECTION AND QUANTIFICATIONS; DIHYDROKAEMPFEROL; FLAVANONE 3-HYDROXYTRANSFERASE; FLAVONOID; GRAPEFRUIT; INTERNAL STANDARDS; LEAF EXTRACTS; NARINGENIN; SENSITIVE METHOD; SEPARATION DETECTIONS;

FLAVONOIDS;

AURANTIIN; DIHYDROKAEMPHEROL 7 GLUCOSIDE; FLAVANONE 3 HYDROXYTRANSFERASE; FLAVANONE DERIVATIVE; KAEMPFEROL DERIVATIVE; NARINGENIN; UNCLASSIFIED DRUG;

ARTICLE; CAPILLARY ELECTROPHORESIS; CHEMICAL ANALYSIS; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME ASSAY; ENZYME KINETICS; GRAPEFRUIT; PLANT LEAF; PLANT TISSUE; QUANTITATIVE ANALYSIS; REPRODUCIBILITY; SEEDLING; SEPARATION TECHNIQUE; TIME;

CITRUS X PARADISI;

EID: 0036212135     PISSN: 09580344     EISSN: None     Source Type: Journal    
DOI: 10.1002/pca.625     Document Type: Article

References (14)

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