Growth differences among stocks of yellow perch, perca flavescens, are temperature dependent

Journal of Applied Aquaculture

Volumn 12, Issue 1, 2002, Pages 43-56

  Brown, P B ^a   Wetzel, J E ^a   Kasper, C S ^a   Malison, J ^b  

^a PURDUE UNIVERSITY   (United States)

^b UNIVERSITY OF WISCONSIN MADISON   (United States)

Author keywords

Biochemical composition; Stocks; Temperature; Yellow perch

Indexed keywords

AQUACULTURE; CHEMICAL COMPOSITION; GROWTH; PERCID; TEMPERATURE;

UNITED STATES;

FRAXINUS; PERCA FLAVESCENS;

EID: 0036206577     PISSN: 10454438     EISSN: None     Source Type: Journal    
DOI: 10.1300/J028v12n01_02     Document Type: Article

References (10)

1. Culturing yellow perch (Perca flavescens) under controlled environmental conditions for the upper Midwest market
2. A simple method for the isolation and purification of total lipides from animal tissues
3. Yellow perch
4. Applications of a bioenergetics model to yellow perch (Perca flavescens) and walleye (Stizostedion vitreum vitreum)
5. Distributional ecology and behavioral thermoregulation of fishes in relation to heated effluent from a power plant at Lake Monona, Wisconsin
6. Growth, carcass composition, and taste of rainbow trout of different strains fed diets containing primarily plant or animal protein