Egg ovomucin attenuates hypercholesterolemia in rats and inhibits cholesterol absorption in Caco-2 cells

Lipids

Volumn 37, Issue 3, 2002, Pages 267-272

  Nagaoka, Satoshi ^a   Masaoka, Motoki ^a   Zhang, Qing ^a   Hasegawa, Mineo ^b   Watanabe, Kenji ^a  

^a GIFU UNIVERSITY   (Japan)

^b KEWPIE CORPORATION   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ABSORPTION; CELLS; CHOLESTEROL; FOOD PRODUCTS; METABOLISM; MICELLES;

REABSORPTION;

LIPIDS;

CASEIN; OVOMUCOID; TAUROCHOLIC ACID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BILIARY EXCRETION; CELL STRAIN CACO 2; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL METABOLISM; CONTROLLED STUDY; HUMAN; HUMAN CELL; HYPERCHOLESTEROLEMIA; JEJUNUM MUCOSA; LIPID ABSORPTION; MALE; NONHUMAN; RAT;

ANIMALIA;

EID: 0036203677     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-002-0890-6     Document Type: Article

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