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Volumn 74, Issue 3, 2002, Pages 263-270
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Monitoring of seasonal vegetables for pesticide residues
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Author keywords
Capillary; Column; Maximum residue limit (MRL); Monitoring; Multiresidues; Organochlorine (OC); Organophosphate (OP); Synthetic pyrethroid (SP)
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Indexed keywords
CONTAMINATION;
FOOD PRODUCTS;
INSECTICIDES;
MONITORING;
SAMPLING;
SEASONAL VEGETABLES;
ENVIRONMENTAL TESTING;
CARBAMIC ACID DERIVATIVE;
INSECTICIDE;
ORGANOCHLORINE DERIVATIVE;
ORGANOPHOSPHATE PESTICIDE;
PESTICIDE RESIDUE;
PYRETHROID;
INSECTICIDE;
PESTICIDE RESIDUE;
POLLUTION MONITORING;
VEGETABLE;
ARTICLE;
CHEMICAL ANALYSIS;
CONTROLLED STUDY;
ELECTRON CAPTURE DETECTION;
ENVIRONMENTAL MONITORING;
FOOD CONTAMINATION;
GAS CHROMATOGRAPHY;
SEASON;
VEGETABLE;
CHROMATOGRAPHY, GAS;
ENVIRONMENTAL MONITORING;
FOOD CONTAMINATION;
INDIA;
PESTICIDE RESIDUES;
SEASONS;
VEGETABLES;
INDIA;
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EID: 0036197824
PISSN: 01676369
EISSN: None
Source Type: Journal
DOI: 10.1023/A:1014248827898 Document Type: Article |
Times cited : (86)
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References (12)
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